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Oral Testimony Given by
Land Stewardship Project Member Dan Specht to the
U.S. Senate Agriculture, Nutrition & Forestry Committee


3/1/01

Washington, D.C. - Good morning, and thank you for this opportunity to testify. My name is Dan Specht and I am a fourth generation eastern Iowa farmer. Today it is my pleasure to testify on behalf of the Sustainable Agriculture Coalition. I started farming in 1971 with my parents and three brothers. I've been farming on my own since 1994 and now raise crops and livestock on almost 700 acres. Most of my land is considered highly erodible. My farm is just outside the Big Spring study area, which you may have heard about. This was started as part of Iowa's Groundwater Protection Act and has been studying the movement of nitrates into surface and groundwater.

Although many of my friends and neighbors in recent years have been forced to earn off-farm income and no longer raise livestock, I am actually very optimistic about the future of agriculture. I am optimistic because of I've been able to produce crops and livestock using low-cost methods that are profitable and environmentally sound, and I have been able to market those products with preserved identity through farmer-owned organic marketing cooperatives. Besides raising organic soybeans, I've also converted a large part of my farm to a system of grass-based beef production called management intensive rotational grazing.

Despite my optimism, I am distressed at the barriers current farm policy puts in front of farmers like myself who are trying to adopt methods that are more environmentally sound and economically viable. I think existing commodity programs have three fatal flaws.

First, if you were a farmer like myself who was making hay, grass and small grains a big part of your rotation during the base-building days of the 1980s, you're not eligible for AMTA payments on those acres. The more land you planted into row crops then, the more money you qualify for now. Because of my diversity, I now only receive AMTA payments on a tiny fraction of corn base out of the 500 acres I own. Neighbors of mine who farm similar land qualify for AMTA payments on nearly 100 percent of their crop acres because they have such a high corn base. Doubling AMTA payments has only doubled this inequity. Now LDPs are adding insult to injury. Unlike AMTA, with its prospective planting flexibility, LDPs flow only to program crops, creating further barriers to resource conservation and environmental improvement. This policy-driven bias puts diversified, conservation-oriented farmers in a competitive disadvantage in the land market. How would you like to be put in my shoes and have to explain to my landlord that because I was farming his farm in a soil conserving rotation his farm isn't worth as much as it could have been with a larger corn base?

The second fatal flaw is that the program now allows actual cash prices for crops to fall below the cost of production. We now have the worst of two worlds: we have no limits on production coupled with what amounts to direct payments through LDPs that increase production even more. This gives a competitive edge to industrial livestock producers who buy the raw materials at less than the cost of production while the farmer-feeder competitors have real production costs that have to be paid.

The third fatal flaw is the program's lack of effective targeting to family farm income, or even any effective payment limitation. The current 'sky's the limit' program exacerbates the first two problems, providing a public subsidy for land concentration, reduced diversity, and continued environmental problems.

These flaws mean we are losing the potential to capture many of the societal benefits diverse crop and livestock farms can provide. I believe, therefore, the first thing Congress needs to do in addressing conservation in the farm bill is to take a hard look at farm programs and take serious steps toward making them consistent with widely shared public support for good stewardship. Incentives for overproduction and land consolidation need to be greatly reduced, barriers to diversification need to be removed, and real requirements for basic conservation need to be reinvigorated.

I have witnessed some of these resource and environmental benefits firsthand on my own operation and I'd welcome any members of the Committee to come out and see the improved wildlife habitat, erosion control and water quality on my farm. Pheasant season is open in November, deer season is December, turkeys April and May, and I'm always looking for an excuse to go fishing -- we can probably find something to fish for any month of the year. I'd like to list to you what the scientific community is finding out about one sustainable farming system I'm using -- management intensive rotational grazing.

The University of Minnesota has found that rotational grazing significantly reduces the amount of sediment flowing into a waterway. One storm dumped 10 tons per acre of soil off of cropland but only 4 pounds per acre from an adjacent grazing paddock. Minnesota researchers there have also found that life in a stream degraded by overgrazing starts to recover as it flows through a rotationally grazed area.

The University of Vermont has found that grass-based operations burn 25 to 40 percent less fuel than row-crop farms. University of Wisconsin researchers recorded more than twice the number of nesting grassland songbirds in rotational paddocks when compared to the same acreage of continuously grazed pastures, and almost none in cropland.

Back to the nitrate issue -- drainage water flowing from row crop fields has nitrate levels that are 30 to 50 times higher when compared with fields planted in perennial plant systems like grass. This has major implications as far as the Gulf of Mexico's hypoxia zone is concerned. I encourage the Committee to read the article attached to my statement for more details on the connection between farming in the Midwest and fishing in the paradise of south Louisiana.

Grazing can also help us deal with some of our biggest human health concerns. In 1998, the journal Science reported that replacing a bovine's grain ration with as much as 40 percent forage can dramatically reduced the threat of the deadly microbe E. coli 0157. Researchers have found a substance in the meat and milk products of ruminant livestock called CLA -- conjugated linoleic acid. Studies on CLA in both meat and milk have shown it can help prevent and treat breast cancer and other malignant growths while also reducing heart disease. The fascinating thing about CLA is that what the animal eats controls concentrations of CLA in the product. CLA in meat and milk from animals getting their entire diet from grazing is five times more concentrated than milk from confined grain fed animals.

Such research has the potential to create a huge demand for the products of grass-based livestock. But if U.S. meat and milk producers are not in a position to provide consumers with such products, I guarantee you Argentina, Australia and New Zealand will dominate the market. Just as worldwide demand for GMO-free crops is sending food buyers to other countries, the U.S. is at risk of losing customers for grass-based livestock because of our push toward row crop monocultures and large-scale confinement livestock. This is not going to be only a case of losing world markets; we will lose our own markets in the U.S. to foreign products if we don't wake up.

Rotational grazing is just one innovative farming method that produces food in a manner society wants to support. Other cutting edge work being done by sustainable farmers includes cover cropping, diverse rotations, biological pest control, deep bedded livestock systems, composting of manure, and on and on. These innovative practices show a lot of promise and deserve our support.

That's why I'm excited by the Conservation Security Act. I like this proposed legislation because it would reward farmers for the resource and environmental benefits they actually produce, and not just for putting in place certain pre-approved best management practices and structures. That means the people who are already practicing stewardship farming will be on the same footing as commodity producers or those that are making transitions. This kind of legislation shows we are serious about rewarding the kind of innovation that's good for the land, farmers and taxpayers.

The Conservation Security Act marks an important shift in U.S. agricultural conservation and income support efforts. Rather than retiring land from production, this program emphasizes the environmental benefits that sustainable management of working farmland can provide. Instead of paying for production at any cost, it would reward farmers for producing clean air and water, improving soils, storing carbon, restoring habitat, and providing other public goods. All regions of the country and all commodities would be equal participants, rather than having the government pick winners and losers. The incentive payments would be substantially higher than previous conservation programs, but within a strict payment cap that targets benefits. I'm no expert, but I'm also told it would be in full accord with world trade principles. There are many other aspects of the bill which have great merit:

* All who qualify to participate in the program will be able to do so, without preset limitations on the number of acres or the amount of funding available.

* It is geared to environmental results and also provides for monitoring and evaluation grants to assess progress at the farm, watershed, and regional levels.

* It recognizes and rewards innovative on-farm research and demonstration and encourages whole farm planning.

* It has graduated participation options, with a premium for more far-reaching sustainable system approaches.

* It provides payment bonuses when most producers in a given small watershed jointly participate.

* It provides direct funding for monitoring and evaluation to help determine program success and future direction. This will be critical to building a cost-effective program that achieves farm and environmental goals and maintains strong public support.

I would recommend a small addition to the bill that would direct USDA to take all necessary steps to ensure that organic farming plans developed under the new national organic program are able also to meet the terms of the Conservation Security Program. Let me close my testimony by supporting renewal and enhancement of existing conservation programs in the next farm bill. In particular, I would like to express strong support the Wetlands Reserve Program and encourage its renewal at no less than 250,000 acres per year. Finally, I encourage you to support the buffer initiative. Partial field enrollment of special practices is smart conservation. Inclusion of a CRP buffer acreage goal of no less than 5 million acres would be a good thing to write into the farm bill.

Thank you for the opportunity to present these views. I would be happy to try to answer any questions you may have.

 

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