For over two years, Land Stewardship Project members in southeastern Minnesota’s Winona County have been fighting for the future of their community. The threat they are faced with is in the form of a massive expansion proposed by Daley Farms, which sits just outside the town of Lewiston. Daley Farms wants to increase its current… Read More →
The promoters of “meat” that does not come from living, breathing animals go to great lengths to differentiate their products from the “veggie burgers” that started popping up in the grocery aisle decades ago. The fake meat industry’s target customer is not the vegetarian or vegan. These products — also called “alt-meat,” “cultured meat,” or… Read More →
The Land Stewardship Project’s mission is to create a more just and sustainable food and farming system for everyone, no exceptions. Our organizing is based on shared values of community, democracy, stewardship, health, and justice. Upholding this foundation is the conviction that we believe in the innate value of people and the land. Racist hatred,… Read More →
Staff from the Land Stewardship Project’s Bridge to Soil Health Program have been getting out and visiting farms the past few months. These visits are primarily to: network and meet with farmers in our Soil Builders’ Network, see what practices people are trying out on the landscape, determine what farmers want more information on, and… Read More →
Should we call it “sustainable” or “regenerative” ag? Dana Jackson makes it clear this is not a new debate and it all centers around soil, communities, and people.
At its hearing on Sept. 9, members of the Minnesota Environmental Quality Board (EQB) made it clear that they are hearing an outpouring of concerns from southeastern Minnesotans about the frac sand industry’s attempt to pave a path for frac sand mining across the region (see previous LSP action alert), spurring the EQB to decide… Read More →
An Entomologist Sees Farms as Part of the Solution to Biodiversity Loss It’s called the “windshield effect” — a harsh but effective way to gauge insect populations. The more dead bugs smashed on the front end of your F-150, the more live ones buzzing around in surrounding fields. Scientists, and anyone who drives for that… Read More →
What happens when you bring a group of food service folks out to see how vegetables are actually grown?
Groups Concerned That Trump’s USDA Will Continue to Favor Industry Family farm-based organizations in Iowa, Minnesota, Missouri and South Dakota sent a letter to Congress today calling for strong oversight of the recently passed Covid-19 aid package to ensure the USDA disburses aid to people and rural communities, not global agribusiness firms that reaped tens… Read More →
As people across Minnesota and around the world face a global health pandemic, the reality of the farm crisis grows starker and more urgent. Small- to mid-sized farmers who strengthen our rural economies and act as stewards of the land and water face greater uncertainty in the production and distribution of the food we depend… Read More →
