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Putting People & the Land First

Below is a picture from the close of a thought-provoking, challenging and energizing two-day meeting the Land Stewardship Project hosted this week at our Minneapolis office. Leaders and staff from state-based rural membership organizations representing 10 Midwest and Western states came together in Minnesota and shared our experiences and our analyses related to organizing for…  Read More

What’s Your Farming Legacy?

What will be your farm’s legacy? We often think of our legacy as related to our farm’s financial success. Our legacy will show how we were able to weather hard times — floods, droughts, hot weather, cool weather, low prices, pests, weeds, the farming crisis of the ’80s, changes in production methods and other enormous…  Read More

Something’s Rotten in Tomatoland

This winter, when you reach for a nice, perfectly-shaped tomato in the produce section of your local supermarket, think of Lucas Mariano Domingo. For two and a half years the Guatemalan lived in the back of a windowless box truck with three other men while he picked tomatoes in the fields surrounding the Florida community…  Read More

Winona County Frac Sand Update: Officials Re-Do EAWs

Winona County officials apparently now have a much better understanding of their role as the “Responsible Governmental Unit” in the environmental review process for frac sand mines, and the concerns LSP raised recently (see previous blog post) will be addressed before the Yoder and Dabelstein EAWs are re-published. We’ve learned that County Planning Department staff…  Read More

Frac Sand Prevents Justice for All

The local frac sand industry is part of Big Oil’s continued efforts to monopolize the profits from natural resources that belong to everyone. Who really owns the earth, the oil, air and water? Big Oil’s frac-sand process uses huge amounts of water from our limited-supply aquifers. We can live without oil, but we can’t live…  Read More

Battling Diabetes on the Street & in the Garden

One can almost detect the longing in Denise Crews’ voice when she describes what foods she misses the most since she was diagnosed with Type 2 diabetes. “The hardest thing to give up was the fried chicken—Popeyes, Kentucky Fried Chicken. Their biscuits. The grease,” Crews told me during a recent LSP podcast interview at a…  Read More

Lawns vs. Food

What’s up with all the backlash against urban food production? Google the phrase “urban farming illegal” and you’ll see what I mean. Communities in Minnesota and across North America are struggling with what to do when some energetic entrepreneurs begin raising produce in their yards on a scale that goes beyond planting a few tomatoes…  Read More