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Loving the Land Enough to Let it Go

While recording a recent LSP podcast interview with southwest Minnesota farmer Carmen Fernholz, I was reminded of how important it is that farmers identify closely with the land they’re producing a livelihood from. As Fernholz put it: “If you’re a good farmer you can’t help but become attached to the land. And when you become…  Read More

Eating Our Own Farm Financial Cooking

One winter evening in 1999 I was sitting in on a Farm Beginnings class being held in the southeast Minnesota community of Plainview when a local banker stood up and made a statement that about knocked me out of my chair. “We need to eat our own cooking,” said the banker, Dean Harrington. The statement…  Read More

The Food Desert’s Hidden Oasis

While spending time in western Minnesota’s Big Stone County recently, I came across a lot of talk about food deserts—those places where people don’t have good access to healthy, affordable food. But while interviewing LSP organizer Rebecca Terk for this week’s podcast, an interesting twist emerged: a type of food desert can exist even when…  Read More

When Buildings Are More Than Buildings

When a business closes in a rural community, the following 24 months or so are key. Whether it be a farm, small town grocery or repair shop, if the real estate it occupied is still lacking a day-to-day human presence a year or two down the road, it sends a troubling message about the future…  Read More

Putting Out the Welcome Mat for New Agrarians

There are numerous ways of communicating the value society places on having more family farmers on the land, not fewer. This morning, the USDA announced it was awarding $18 million in grants to groups that are helping beginning farmers nationwide. That sends an important message that the federal government, thanks to initiatives put in the…  Read More

Stripping Erosion Control to its Bare Essentials

While walking through a knee-high prairie planted on a central Iowa hillside Tuesday, I happened to look down. Trapped amongst all that vegetation was an impressive amount of rich, black glacial soil, the kind that produces record crop yields. And just a few feet away was the source of that soil: a soybean field planted…  Read More

When Industrial Dairy Comes to Town, Rural Communities are Fighting Back

Tri-state coalition webinar shows how industrial dairy expansion is not a “done deal” when rural communities get organized. 

Across South Dakota, North Dakota, and Minnesota, rural residents are facing a growing wave of industrial dairy proposals that could reshape their communities for decades. On June 3, a coalition of organizations hosted “Community Responses to Industrial Dairy Proposals in SD, ND, and MN,” a webinar where community members and advocates shared what they are seeing on…  Read More

Is it Your Turn to Run for Local Office?

The Filing Deadline for Upcoming Local Elections is June 2

For most people, getting elected to a local office doesn’t sound very glamorous, but local officials hold a surprising amount of sway. Minnesota is a state where local control laws are strong, which means that people serving in county and township government play a critical role in shaping the state we need. When it comes…  Read More

Ear to the Ground 398: Land Grant Guarantee

Over the past three decades, the rotating Endowed Chair in Agricultural Systems has provided farmers and others a chance to build a more sustainable farm and food system in Minnesota. Farmer and community leader Marvin Johnson says now is not the time to close that public door into the University. More Information • Transcript of…  Read More

Ear to the Ground 397: Black Energy

In 1986, Joe Paddock co-authored a book called Soil and Survival. Its message: the relationship between farming and the land is in serious need of repair. Four decades later, that message is more relevant than ever. More Information • Soil and Survival • Planting in the Dust Script • Joe Paddock • Joe Paddock’s Books…  Read More