To Matthew Ott, three words could make all the difference as to whether farming systems that protect the soil year-round in Minnesota become a consistent agricultural presence in the state. “For me, the most exciting thing is to be able to use the term, ‘cash cover crops,’ ” says the University of Minnesota graduate student.… Read More →
On a recent August evening in south-central North Dakota, soil scientist Kristine Nichols laid out what I like to call the “purebred vs. the plugger” approach to farming. “With healthy soil, you may not out-yield your neighbor in the best years, but you will out perform them in the not-so-good years,” said Nichols, a soil… Read More →
Paul and Trudi Schaefer always assumed they would live out their lives on the farm they built up over several decades. When they realized they needed to move on, their first step was to take LSP’s Farm Transition Planning Course. More Information • LSP 2027 Farm Transition Course • LSP Land Transition Tools • LSP… Read More →
Connecting directly with eaters is a priority for pastured-based livestock farmers Ellen and Jim Gardner. So how do they balance growing their market with keeping face-to-face relationships intact? More Information • Gardner Family Farm • LSP’s Community-Based Food Systems Page • LSP’s Soil Health Page • LSP’s Farm Beginnings Page You can find LSP Ear… Read More →
“How do I make this pasture pay?” beginning farmer Heidi Eger asked a group of fellow graziers during an LSP Soil Health Hub gathering. They answered by measuring out an ideal paddock and putting pen to paper. More Information • Radicle Heart Farm • Ear to the Ground 265: Diving into Safer Waters • Soil… Read More →
Paul and Delores Moechnig are working to prove to the next generation that the road to farming’s future doesn’t have to pass through corn and soybean fields. It turns out the bluebirds and swallows appreciate the offramp they’ve taken into rotational grazing as well. More Information • LSP’s Soil Builders’ Network • Blog: Soil Health… Read More →
Emily and Ryan Kjesbo-Johnson vowed their lifelong commitment to community would not stop when they moved out of their urban neighborhood and onto a farm. Farm Beginnings is helping them keep that promise. More Information • LSP’s Farm Beginnings Course (2026-2027 Early Bird Discount Deadline Aug. 1, 2026; Final Deadline Sept. 1, 2026) • Crowded Table… Read More →
Jane Marynik’s pursuit of perfection ran into a brick wall called vegetable farming. LSP’s Farm Beginnings has helped her strike a more sustainable balance between work and life. More Information • LSP’s Farm Beginnings Course (2026-2027 Early Bird Discount Deadline Aug. 1, 2026; Final Deadline Sept. 1, 2026) • Four Beans Farm • Food Farm •… Read More →
Livestock producer Frances Kelliher admits to being a bit cynical and burnt-out on her first day in LSP’s Farm Beginnings course. But the program helped revitalize her belief that regenerative grazing can renew one’s relationship with the land and community. More Information • LSP’s Farm Beginnings Course (2026-2027 Early Bird Discount Deadline Aug. 1, 2026;… Read More →
Josh Bryceson sees The Good Acre food hub as a way to not only build markets for local vegetable producers, but to germinate the next generation of farmers (2 of 2 parts). More Information • The Good Acre Food Hub • LSP’s Community-Based Food Systems Program • Ear to the Ground 399: Asking Why You can… Read More →
