History Professor James E. McWilliams’ recent doubled-barreled attack on sustainable livestock production and the local food movement in general is so contradictory and full of factual holes, it’s tough to know where to begin to pick it apart. But it must be picked apart, since it has appeared in the New York Times and subsequently… Read More →
2026-2027 Farm Beginnings Class LSP is now accepting applications for its 2026-2027 Farm Beginnings class session. The application deadline is Sept. 1. For details, click here. ♦ ♦ ♦ The phrase “Perfect is the enemy of good” is often attributed to the French Enlightenment writer and historian Voltaire. His actual quote is, “The best is… Read More →
In June, the Minnesota Pollution Control Agency failed Minnesotans when it refused to require a full environmental impact statement (EIS) for Riverview LLP’s massive West River Dairy expansion in Stevens County. That decision left Stevens County families, farmers, neighbors, and local officials to face the risks of an operation that would hold more than 26,000… Read More →
From Farm Aid’s YouTube Channel: Minnesota farmer Hannah Bernhardt grew up on a farm during the devastating 1980s Farm Crisis. She explains how decades later, seeing other young farmers using sustainable, regenerative agriculture practices inspires her to stay on the land growing for the future. Moses Momanyi and Lonah Onyancha speak about the benefits of… Read More →
Local control provides local governments the ability to make decisions that benefit their communities. It can happen at the township, county, city, or regional level. The decisions that are made can impact everything from local policy to how public funds are spent. Right now, the federal government is considering changing the rules for local decision-making… Read More →
For soil health practices to be truly sustainable, they must be economically viable, environmentally beneficial, and socially supported. As the first blog in this series illustrates, the Land Stewardship Project’s Soil Health Hubs sit at the intersection of these three “legs of the stool.” “Economic” and “environmental” viability may seem like no-brainers, but why is… Read More →
When Peter and Brittany Haugen sought to diversify their western Minnesota crop farm, they realized there was little infrastructure available to support small grains. So they forged their own link in the food chain by launching Sandhill Mill. More Information • Register for LSP’s “Bringing Small Grains Back to Minnesota” Networking Meeting on Aug. 2,… Read More →
2025-2026 Farm Beginnings Class LSP is now accepting applications for its 2025-2026 Farm Beginnings class session. For details, click here. Before jumping into agriculture, Kevin Keene worked as a data science consultant for 11 years. So it makes sense that he describes farming success in terms of a mathematical calculation. “The way I think about… Read More →
Sarah Wescott was raised on a commercial apple orchard outside of Elgin and Plainview, in southeastern Minnesota. From a young age, she gained an appreciation for rural community and agriculture. This guided her studies at Macalester College where she earned a degree in environmental studies, a food systems emphasis, a minor in Latin American studies,… Read More →
The AGRI Farm to School and Early Care Programs have been critical for expanding market access opportunities across the state, especially for beginning farmers and smaller operators, as well as for getting healthy, local food to our kids in both schools and childcare settings. This initiative reimburse schools and early childcare education centers for purchases… Read More →
