Following the inability of the U.S. Senate and U.S House to agree on Fiscal Year 2014 spending yesterday, the public must now endure a federal government shutdown. The failure to pass a Continuing Resolution (spending at past fiscal year levels) forces a shutdown which cripples the delivery of programs and services that millions of Americans… Read More →
I’m not sure I would recommend this, but I recently read two books back-to-back that represent the “how” extremes of today’s food system. I started out with The Town That Food Saved: How One Community Found Vitality in Local Food, and, literally within minutes of finishing it, picked up Salt Sugar Fat: How the Food… Read More →
If ever there was a shining example of a smart public investment in our food and farming future, Minnesota’s Sustainable Agriculture Demonstration Grant Program is it. This program has been an important driver of sustainable (and conventional) farming innovations in the state for almost a quarter-century. Farmers who qualify for these competitive grants are able… Read More →
Talking about the importance of feeding soil microbes is fine. Speaking with your feet is even better. “Take a closer look—anything you tramp down is just carbon in the soil,” quips soil conservationist Jay Fuhrer on a Thursday afternoon in early September. As he says this, he’s beckoning some 120 farmers and others to follow… Read More →
The sustainable agriculture community lost a true friend this week when Bud Markhart passed away after a courageous battle with cancer. I had the opportunity to interview Markhart last fall for an LSP podcast. He was a professor of horticultural science at the U of M, and so it’s no surprise that he made his… Read More →
When a new food and farming model is introduced to a region, it can be slow to catch on—if at all. On the other hand, sometimes a new concept takes off like a galloping horse, challenging its practitioners to hang on for the ride. One Saturday last October, Kristianna Gehant and Nick Siddens were on… Read More →
When debating a controversial topic in public, a well-proven trick is to never ask a question you don’t already have the answer to. That technique was on full display Tuesday evening in a packed-to-the-gills meeting held at Old No. 1 Bar & Grill in Morris, Minn. The topic at hand was a proposal by Riverview… Read More →
MORRIS, Minn. — As state regulators consider an unprecedented proposal for creating the largest livestock operation in Minnesota, it’s clear a convergence of rapid consolidation, economic distress and large-scale expansion raises urgent questions about whether existing policies are adequately protecting fair competition, rural communities and public resources, argues a new white paper released by the Land… Read More →
How critical is nitrogen to raising corn in the Midwest? Well, consider the fact that farmers feel compelled to pay for it, even at a time when the war with Iran is sending prices to dizzying heights during the 2026 planting season. The agronomic value of nitrogen became clear during a special oversight hearing held… Read More →
Minnesota’s largest dairy producer has applied to build the first livestock operation in the state to hold over 20,000 animal units. If built, the concentrated animal feeding operation (CAFO) will hold 18,855 dairy cattle, bringing the total animal units to 26,397 in one facility. This proposed operation is the first of its size in Minnesota.… Read More →
