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Rolling Our Land to Death

I sat in a farmhouse one afternoon last month as a hot wind lifted rich topsoil from surrounding fields. On the drive in, I’d noticed a surprising amount of rill erosion on newly tilled cropland—surprising because recent rains had not been all that intense and the fields were not unusually steep. Out of the blue…  Read More

Crop Insurance: A Safety Net Becomes a Threat

When it comes to the crop insurance sweepstakes, southwest Minnesota farmer Darwyn Bach is a winner. But he concedes that his good fortune presents a quandary, since the way the program is implemented these days creates significant losers: the soil, beginning farmers and Main Street businesses that suffer when the number of families in a…  Read More

Loving the Land Enough to Let it Go

While recording a recent LSP podcast interview with southwest Minnesota farmer Carmen Fernholz, I was reminded of how important it is that farmers identify closely with the land they’re producing a livelihood from. As Fernholz put it: “If you’re a good farmer you can’t help but become attached to the land. And when you become…  Read More

Eating Our Own Farm Financial Cooking

One winter evening in 1999 I was sitting in on a Farm Beginnings class being held in the southeast Minnesota community of Plainview when a local banker stood up and made a statement that about knocked me out of my chair. “We need to eat our own cooking,” said the banker, Dean Harrington. The statement…  Read More

When Buildings Are More Than Buildings

When a business closes in a rural community, the following 24 months or so are key. Whether it be a farm, small town grocery or repair shop, if the real estate it occupied is still lacking a day-to-day human presence a year or two down the road, it sends a troubling message about the future…  Read More

Putting Out the Welcome Mat for New Agrarians

There are numerous ways of communicating the value society places on having more family farmers on the land, not fewer. This morning, the USDA announced it was awarding $18 million in grants to groups that are helping beginning farmers nationwide. That sends an important message that the federal government, thanks to initiatives put in the…  Read More

Ear to the Ground 354: Great Expectations

When Jay Fuhrer first started talking to his conservation colleagues about a different approach to protecting and building soil, he ended up eating lunch alone. But eventually the Burleigh County Soil Health Team helped launch a movement that’s showing how farming, the environment, and local economies benefit when people stop accepting soil as a degraded resource. More…  Read More

Ear to the Ground 351: Less Tillage, More Money

  Jerry and Nancy Ackermann’s use of no-till and cover-cropping is building healthier soil, boosting beneficial bugs, and bolstering a positive financial bottom line. More Information • LSP’s No-till Web Page • LSP’s Cover Crops Web Page • Jerry Ackermann Video: Setting Up Your Equipment for Soil Health You can find LSP Ear to the Ground…  Read More

Ear to the Ground 350: Cranking Up Capacity

By building soil biology via managed grazing, Langdon Collom is learning that expanding a farm’s capacity doesn’t always require horizontal expansion — sometimes you can simply go vertical. More Information • LSP’s Grazing & Soil Health Web Page • Match Made in Heaven: Livestock + Crops • Sustainable Farming Association • Midwest Grazing Exchange • Minnesota Cropland…  Read More