Kernza is a form of intermediate wheatgrass, a distant cousin of wheat that was introduced to this country over a century ago as a forage crop. Over the years, groups like the The Land Institute have been working with the University of Minnesota’s Forever Green Initiative to develop a line of Kernza that can produce… Read More →
One farmer says he benefits from grazing publicly-managed wildlife habitat. But what does a natural resource professional think about bringing bovines into a natural biome? More Information • Hoosier Ridge Ranch • LSP’s Grazing & Soil Health Web page • MN DNR Whitewater Wildlife Management Area You can find LSP Ear to the Ground podcast… Read More →
From crunching the numbers to developing relationships with public and private landowners, Eric Heins of Hoosier Ridge Ranch isn’t afraid to question the status quo when it comes to grazing livestock. More Information • Hoosier Ridge Ranch • LSP’s Grazing & Soil Health Web page You can find LSP Ear to the Ground podcast episodes… Read More →
Farming has always required adaptability, and today’s changing weather patterns are creating new challenges and opportunities. The Land Stewardship Project, in collaboration with University of Minnesota Extension, has created a resilience-focused program that gives commodity and small grain growers the opportunity to join a cohort with other like-minded farmers and learn how to prepare their… Read More →
These are tumultuous times for immigrants, but COPAL’s Ryan Perez sees hope in grassroots organizing and making basic, human-centered connections. More Information • COPAL-Minnesota • Radio Jornalera • LSP’s Justice & Stewardship Web Page • LSP’s Long Range Plan: 2025-2030 You can find LSP Ear to the Ground podcast episodes on Spotify, Pandora, iTunes, YouTube, and… Read More →
The feathered residents of America’s grasslands are in big trouble, but Audubon ecologist Krysten Zummo sees regenerative grazing as a way for bovines to benefit birds. More Information • Audubon Conservation Ranching Program • Krysten Zummo Contact Information • LSP Grazing & Soil Health Page • The Monitoring Tool Box • Wild Farm Alliance… Read More →
An extractive economic system is decimating and dividing our rural communities. Now, more than ever, we need solidarity, says Cristina Ortiz. More Information • LSP’s Community-Based Food System Web Page • LSP’s Justice & Stewardship Web Page • LSP’s Policy Campaign Page You can find LSP Ear to the Ground podcast episodes on Spotify, Pandora, iTunes,… Read More →
Mastering the market is no easy task for a cutting-edge perennial grain. What lessons have the staff at Forever Green learned from their work with Kernza? More Information • Forever Green Initiative • Blog: Don Wyse’s Land Grant Legacy • Ear to the Ground 365: Perennial Pivot • Ear to the Ground 229: Kernza’s Continuous… Read More →
Wendy Johnson is experimenting with Kernza because she believes in the power of perennials. And livestock are helping make this cutting-edge crop a little less of a gamble. More Information • Jóia Food & Fiber Farm • Forever Green Initiative • Ear to the Ground 367: Disrupting the Food Chain • Ear to the Ground 365:… Read More →
When Sogn Valley Farm transitioned out of intensive production of vegetable crops, it opened up opportunities to utilize a unique cousin of wheat as a way to steward the land. More Information • Sogn Valley Farm • Forever Green Initiative • Ear to the Ground 367: Disrupting the Food Chain • Ear to the Ground… Read More →
