At a time when we’re all scanning the dark horizon of recession land for any economic spark, local food systems look to be a flare-up that’s got some staying power. The past several weeks have been full of signs that both in Minnesota and nationally producing and consuming food in our own collective backyard isn’t… Read More →
On a blustery late summer day, Jan Libbey and Tim Landgraf hike through a waist-high prairie to the top of a dramatic knob on their farm in north-central Iowa. As they stand amongst big bluestem, Indian grass and switchgrass, corn and soybean fields flow in every direction, the monocultural landscape broken up only by a… Read More →
There is less than one month left in the 2024 Minnesota legislative session. This week, the House and Senate are finalizing and passing their separate omnibus policy and supplemental budget bills, which will then be sent to conference committees where differences between the proposals will be hammered out. This session, the Land Stewardship Project has… Read More →
On a crisp morning in September, North Dakota farmer Gabe Brown held two handfuls of soil and searched for signs of life—theoretically not a difficult task considering one teaspoon of humus contains more organisms than there are humans in the world. But many of the bacteria and invertebrates that lurk in the dark basement of… Read More →
Nov. 20: An LSP Round-up of News Covering Land, People & Communities Grassland 2.0 Aims to Replace Soy and Corn Farming with Perennial Pasture in the Upper Midwest (11/11/20) With $10 million in funding from the USDA, Grassland 2.0 is a five-year project housed at the University of Wisconsin-Madison that aims to begin transforming the… Read More →
A few years ago, a travel writer penned an opinion piece in the Minneapolis Star Tribune lambasting the “local foods movement.” One thing that really galled him was seeing all those Volvos, Saabs and Hondas that consumers parked at the farmers’ market while they shopped for vegetables that had been transported into town by numerous,… Read More →
Global Players Forced Small Meatpacking Plants Out, Farmers & Workers Pay the Price The announced closing of Smithfield’s Sioux Falls, S. Dak., meatpacking plant due to a COVID-19 outbreak affecting over 600 workers is a vivid example of the vulnerability of a highly concentrated meat production system that exploits farmers, workers and rural communities, said… Read More →
MONTEVIDEO, Minn. — As farmers gear up for the growing season, the Land Stewardship Project (LSP) invites them to attend the 2nd Annual Regional Food Forum, which will focus on farm-to-school initiatives and expanding local food markets. The event will be Thursday, March 14, from 1 p.m. to 4 p.m., at the Montevideo Community Center, 550… Read More →
Draft of White House Report Suggests Kennedy Won’t Push Strict Pesticide Regulations (8/14/25) A White House report on the health of American children would stop short of proposing direct restrictions on ultraprocessed foods and pesticides that the health secretary, Robert F. Kennedy Jr., has called major threats, according to a leaked draft of the document… Read More →
For decades, Land Stewardship Project members have been organizing to ensure that our federal farm policy serves people and the land, not corporate interests. This latest Farm Bill cycle has been no different. With approximately $1.5 trillion on the table, it’s important that LSP members are engaged in the process of drafting and passing a… Read More →
