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Searched for: regional food system

Farming in Mexico: In the Presence of Revolutionaries

We didn’t realize the counter-cultural nature of the visit we made to Espacio Kruz. Because we didn’t know the history of the uprising in the state of Oaxaca that created the Holy Virgin of the Barricades. What Román Kruz and his family are doing on their small piece of property looks like homesteading and simple…  Read More

Is Spending 1/2 of Your Income on Healthcare Sustainable?

The Minnesota HealthCare Financing Task Force is meeting today to vote on recommendations by the work groups, which will then be sent on to the state Legislature. I am especially concerned about the much-needed recommendation to increase MinnesotaCare eligibility from 200 percent (current level) to 275 percent of the federal poverty level, which is the…  Read More

The Farm Kid & the People’s University

Just about halfway through Dennis Keeney’s slim memoir on his life in agriculture, the author’s tone changes dramatically. For 54 pages, The Keeney Place: A Life in the Heartland, delivers on its title—it offers a somewhat nostalgic glimpse at growing up during the mid-20th Century on a diverse family farm east of Des Moines, Iowa.…  Read More

BFRDP: Making the Most of Public Support for Beginning Farmer Education

The Land Stewardship Project today released our latest report on grants allocated through the USDA’s Beginning Farmer and Rancher Development Program (BFRDP). This is the fifth such report we’ve done in collaboration with the National Sustainable Agriculture Coalition (NSAC). These analyses are a measure of the success of BFRDP in providing public support for effective…  Read More

Snirt: A Black & White Issue

To anyone driving through rural Minnesota the past few weeks, the images featured in the slideshow below will look familiar. In a sense, the black and white swirls of “snirt”—a mash-up of the words “snow” and “dirt”—have the look of beautiful impressionistic paintings wrought by a wind-borne hand. But these photos, which, with the exception…  Read More

Crop Insurance: Good Enough for Monsanto-Good Enough for Conservation Farming

From the fact-is-stranger-than-fiction department: In 2007, Monsanto talked the USDA’s Risk Management Agency into giving farmers a discount on crop insurance premiums if they planted the company’s triple-stacked GMO corn. Reportedly, some reviewers of the proposal raised concerns that the premium subsidy would unfairly benefit a single private company. But in the end, the USDA…  Read More

Taking on the Big Land Grab

This fall, 19 Land Stewardship Project members traveled to county courthouses across Minnesota and dug through real estate transaction records to help compile data on the state of land consolidation in rural areas. These researchers represent an important first step in a major new LSP campaign to organize for better land access for farmers in…  Read More

LSP Participates in National Day of Dignity & Respect

Land Stewardship Project members and staff joined allies from across Minnesota on Oct. 5 for the National Day of Dignity and Respect march and rally. During the day thousands of people from around the country joined together in calling on Congress to pass comprehensive immigration reform. In Minnesota, LSP joined with members of the state’s…  Read More

Join LSP Members for an Immigration Reform Rally & March in Mpls. Oct. 5

Saturday, Oct. 5, has been billed the National Day of Dignity and Respect as thousands around the country will join together in calling on Congress to pass comprehensive immigration reform. In Minnesota, members of our state’s faith, business, labor, law enforcement and immigrant communities share the goal of comprehensive immigration reform. As a result, a…  Read More

An Investment in Sustainable Ag is an Investment in a Positive Future for Rural Minnesota

If ever there was a shining example of a smart public investment in our food and farming future, Minnesota’s Sustainable Agriculture Demonstration Grant Program is it. This program has been an important driver of sustainable (and conventional) farming innovations in the state for almost a quarter-century. Farmers who qualify for these competitive grants are able…  Read More