Search Results

Searched for: regional food system

Land Line: CAFO Control, Cancer in Farm Country, Nitrates, Soil Health, Farm to School

March 19: An LSP Round-up of News Covering Land, People & Communities

By Brian DeVore
March 19, 2025

Something Smells With the Feedlot Trend, and it’s More Than Just the Manure 3/16/25 Ron Way, former assistant director of the Minnesota Pollution Control Agency, writes in the Star Tribune about how factory farms have transformed the landscape in southern and central Minnesota. Highlights: Since the 1970s, backers of large-scale, industrialized livestock production have successfully…  Read More →

Will Allen’s Good People Revolution

By Brian DeVore
November 7, 2012

Near the end of Will Allen’s inspiring book, The Good Food Revolution, DeShell Parker talks about what Growing Power means to her: “It means integrity. It means strong thinking. It means willpower. It means confidence. It means assertiveness. It’s so far beyond dirt and worms.” Allen’s book, which he wrote with Charles Wilson, is extremely…  Read More →

Land Line: Modern Dust Bowl, Corporate Indifference, Farmers’ Market Stores, Soybean Giant, SNAP & Local Foods, Carbon Markets, Farm Economy’s Twin Tale

By Brian DeVore (editor)
May 28, 2025

Dust Storm Friday Was City’s Worst Since 1930s, Weather Service Says (5/18/25) Block Club Chicago reports that on May 16 the city experienced its worst dust storm since the Dust Bowl of the 1930s. The dust originated from central Illinois farms. Highlights: A little before 7 p.m. on May 16, a wall of dust slammed…  Read More →

Land Line: Bird Flu, Egg Prices, Immigration, Funding Freeze, Conservation $$

Feb. 17: An LSP Round-up of News Covering Land, People & Communities

By Brian DeVore
February 17, 2025

The Unnatural History of Bird Flu (2/12/25) Science journalist Brandon Keim, writing in Nautilus, provides an in-depth overview of the causes of the current H5N1 avian influenza outbreak, which has resulted in the death of 150 million chickens and turkeys, either by the virus itself or due to euthanasia as officials attempt to curb its spread.…  Read More →

Farming Fit for a New Climate Reality

By Brian DeVore
August 16, 2016

As Laura Lengnick makes clear, “resiliency” is all the rage these days. It seems the term is being tossed around by everyone from Wall Street investment bankers to wildlife biologists. That the term is in such vogue is a good thing. It’s an acknowledgement that whatever system we’re talking about—economic, ecological or sociological—it often lacks…  Read More →

Land Line: CC Incentive, Labor & Farmers Unite, Black Farmers & Climate Change, COVID Meatpacker Scrutiny, Swine Drugs & Super Bugs

By Brian DeVore
February 5, 2021

Feb. 5: An LSP Round-up of News Covering Land, People & Communities More Farmers Are Planting Cover Crops Thanks To State Incentive Programs (1/29/21) Harvest Public Media reports on how state incentive programs are boosting the planting of cover crops in Iowa and Illinois. Highlights: In both states, farmers can qualify for discounts on their…  Read More →

LSP Members Testify on Farm to School Funding

Aimee Haag & Laura Cullip Spoke Today During an Informational MN Senate Hearing

By Erin Dorbin
February 12, 2025

Land Stewardship Project members Aimee Haag and Laura Cullip testify Wednesday, Feb. 12, during an informational state Senate hearing on Free School Meals in Minnesota and how Farm to School is bolstered through this critical program. For more on LSP’s Farm to School and community-based food systems work, click here. You can listen to an…  Read More →

Forever Green Receives $1 Million

By Brian DeVore
May 16, 2014

Early this morning, the Minnesota Legislature took a major step toward supporting the kind of agriculture that can green up our landscape in a way that’s economically viable for farmers. Conference committee negotiations produced $1 million for Forever Green, an innovative University of Minnesota research initiative involving cover crops and perennial plant systems. Funding for…  Read More →

Big Meat’s Big Lie

By Brian DeVore
September 23, 2020

On April 27, meat giant Tyson Foods took out a full-page advertisement in major newspapers that carried an alarming message. “The food supply is breaking,” it said. The ad went on: “We have a responsibility to feed our country…Our plants must remain operational so that we can supply food to our families in America.” Tyson…  Read More →

A Farm Makes Changes to Benefit Soil, Profit & Quality of Life

By Jon Luhman
March 3, 2017

Dry Creek Farms has been farming certified organic crops since 2001 and presently consists of me and my wife Terri, along with our son Jared, who recently returned to the farm after attending college. We have registered Red Angus cattle and recently Jared has added Polled Herefords as well. The cattle are raised on an…  Read More →