One winter evening in 1999 I was sitting in on a Farm Beginnings class being held in the southeast Minnesota community of Plainview when a local banker stood up and made a statement that about knocked me out of my chair. “We need to eat our own cooking,” said the banker, Dean Harrington. The statement… Read More →
We have learned that quality produce on our eight-acre vegetable farm starts with the soil—soil that teems with life at both the macro- and micro-level. First, some background: I had grown up on a conventional hay, corn and soybean farm in western Iowa and moved to Rochester, Minn., for work after getting a mechanical engineering… Read More →
An Innovative Farming System Requires Innovative Training One sign that you’re a solid employee is that the boss hates the idea of you walking out the door, never to return. So let’s consider the case of Ryan Heinen, who has worked on the west-central Minnesota dairy farm of Nate and Angie Walter for the past… Read More →
Edric is seeking a farmer to rent or buy 8 acres just outside Northfield, MN. The property is strategically located only three minutes from downtown Northfield, providing easy access to amenities, and is a manageable 30-minute drive from the expansive opportunities of the Twin Cities metro area. Nestled in a woods, and tucked next to… Read More →
Trump’s One Big Beautiful Bill Clears Senate, Sending it Back to House (7/1/25) Vice President JD Vance broke a 50-50 tie in the U.S. Senate today to pass President Donald Trump’s centerpiece legislation on tax cuts and spending, the 940-page “One Big Beautiful Bill,” reports Oklahoma Farm Report. In order to pay for spending on… Read More →
Some five decades ago, a young aspiring farmer named John Snyder brought his bride Bernadette back to Minnesota from Tennessee to begin their farm and family dream together. The newlyweds settled in on a piece of rolling farmland near Preston in southeastern Minnesota where oak savanna forests, limestone ridges, and prairie meet. That first farmhouse… Read More →
I “care for” 50 acres of certified organic cropland east of Caledonia in southeastern Minnesota. Although small in acreage, I am intent upon building back my soil using alternative farming practices like roller-crimping winter rye and spring-seeding rye before soybeans. I’d like to share some insights I’ve gathered while figuring out how to implement these… Read More →
Talk of how agriculture can improve soil quality seems to be popping up more frequently these days. Perhaps the most exciting recent mention was in an issue of Successful Farming magazine, which has produced an impressive package of stories called The Good Earth. Most of what’s in this package won’t be news to anyone who’s… Read More →
If you are the sort who likes to be outdoors, self-reliant and working close to the land, what Anna Racer and Peter Skold did for five summers might sound ideal. They worked at a camp in northern Minnesota where they took teenagers into the wilderness for six weeks at a time. But there comes a… Read More →
The World’s Biggest Meat Company Gets the Greenlight to Go Public on the New York Stock Exchange (4/25/25) Despite a long history of corruption and connections to illegal deforestation, the largest meatpacker in the world has been granted a listing on the New York Stock Exchange by the U.S. Securities and Exchange Commission (SEC), reports… Read More →
