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Farm Beginnings Profile: Alison & Jim Deutsch

On the home farm…at last

It’s early July—a time on one Wisconsin farm when there’s a brief reprieve between the spring rush of putting in crops and the mid-summer hurly-burly of making sure the land and animals are as productive as possible by fall. What better time to take a breather and assess where you’ve been, and where you’re going.…  Read More

Putting Out the Welcome Mat for New Agrarians

There are numerous ways of communicating the value society places on having more family farmers on the land, not fewer. This morning, the USDA announced it was awarding $18 million in grants to groups that are helping beginning farmers nationwide. That sends an important message that the federal government, thanks to initiatives put in the…  Read More

Farm Beginnings Profile: A Decision-Making Community

Finding the weakest link in a farming operation is often easier said than done. But sometimes a few energetic pigs accomplish the task quite nicely. “Today, fencing suddenly moved up the list as our weakest link,” quips Paul Freid on a brisk day in early May. He and his wife Sara, along with their 11-year-old…  Read More

Conversations with the Land

Many good arguments can be made for supporting a type of agriculture less reliant on energy, technology and Wall Street, and more on soil, communities and people: it’s better for the environment, produces good food and keeps more Main Street businesses open, to name a few. But after reading Jim Van Der Pol’s just-published collection…  Read More

Land Line: Carbon Cow Stomp, CC Myths, Record Plantings, Dairy Bankruptcies, Rural COVID Cases, Dangerous Line Speeds

Feb. 21: An LSP Round-up of News Covering Land, People & Communities A Different Kind of Land Management: Let the Cows Stomp (2/17/21) The New York Times writes about how Texas cattle producer Adam Isaacs is using regenerative grazing to reclaim worn-out, weedy pastureland on some 5,000 acres. Highlights: Regenerative grazing means closely managing where…  Read More

LSP Helps Keep Local Control Strong (Again)

During the recently concluded 2016 session of the Minnesota Legislature, the Land Stewardship Project and our allies stopped a significant attempt to weaken local control of controversial developments in the state. For decades, LSP has fended off efforts by corporate interests to limit local control of potentially harmful and unwanted development proposals. As in past…  Read More

Land Line: Climate Change & Erosion, Russia’s Climate Windfall, Big Dairy & Vilsack, Farmland Access, Rivers of Manure

Dec. 18: An LSP Round-up of News Covering Land, People & Communities National Soil Erosion Rates on Track to Repeat Dust Bowl-era Losses Eight Times Over (12/16/20) Unhealthy farming practices and more extreme weather spurred by climate change will lead to an increased rate of soil erosion across the U.S. in the coming decades, according…  Read More

Quick Wits, Grit, Guns ‘N Roses

Lou Anne Kling’s Legacy of Saved Farms & Saved Lives One day several years ago, western Minnesota farmer Lou Anne Kling was helping a financially-distressed chicken producer who was at risk of losing his operation. This was sometime in the 1980s or 1990s, and Kling had already spent countless hours on the telephone, in the…  Read More

Midwestern Farms Can Counter Climate Change

One of the best approaches for combating climate change lies beneath every Midwestern farm: the soil. By increasing soil organic carbon, farmers can help the climate, their bottom lines, and their farms and communities better adapt to the impacts of extreme weather. The Land Stewardship Project is part of the Midwest Sustainable Agriculture Working Group…  Read More

Farm Transition Profile: A High-Value Apprenticeship

When Nathan Vergin applied to work as an apprentice on Polyface Farm in Virginia back in the mid-2000s, he had to undergo a three-day “working interview.” Vergin, who grew up helping out on a sheep dairy near Northfield, Minn., passed the trial by fire, and went on to serve a two-year apprenticeship with the farm’s…  Read More