On a warm day in early October, the owner-operators of Clover Bee Farm are preparing a delivery for the 43 shareholders that make up their Community Supported Agriculture (CSA) vegetable operation. Standing in a hoop house, Andrew Hanson-Pierre cleans dozens of fat onions, while across the farmyard in a barn that’s been converted to a… Read More →
Bonnie is seeking 20-40 acres of land in Southwest Wisconsin (less than an hour’s drive west, northwest or southwest of Madison) to establish a cut flower farm business, small orchard, and native wildflower prairie. An ideal parcel will contain a mix of open land and quality hardwood forest. A home, workshop and/or shed is necessary… Read More →
A Shared Threat Prompts a Shared Vision for a New Farm As the land auction progressed, it looked like the parcel was on its way to exchanging hands at a decent price. But the landowner grew increasingly anxious about the guy who was likely to get the highest bid—he was a well-known owner of large-scale… Read More →
Feb. 5: An LSP Round-up of News Covering Land, People & Communities More Farmers Are Planting Cover Crops Thanks To State Incentive Programs (1/29/21) Harvest Public Media reports on how state incentive programs are boosting the planting of cover crops in Iowa and Illinois. Highlights: In both states, farmers can qualify for discounts on their… Read More →
A three-hour drive separates the rolling hills of Minnesota’s Douglas County from the front steps of the Bell Museum of Natural History. But a year after the controversy over Troubled Waters—the Bell’s Emmy award-winning film on farmland pollution in the Mississippi River basin—brought words like “dead zone,” hypoxia” and “nitrogen fertilizer” to the attention of… Read More →
You’ve probably never heard of the “Buy the Farm” law, but if you think corporations have too much power and that it’s time to put people before corporate profits, this is a law worth knowing about. The “Buy the Farm” law is a result of the hard fought negotiations between family farmers and utility companies… Read More →
When it comes to farming, oftentimes things don’t work out as planned—and sometimes that’s a good thing. Take for example Greg and Nancy Rasmussen, who on a recent fall afternoon are checking on some newly arrived chicks gathered under heat lamps in their barn. When the Rasmussens enrolled in the Land Stewardship Project’s Farm Beginnings course… Read More →
There are upsides to launching a farm on raw, open land: no broken-down outbuildings or junk piles to deal with, the ability to truly start anew from the soil up. Then…there’s the other side of the fence, so to speak. “I decided to move the sheep before they move themselves,” says Hannah Bernhardt with a… Read More →
Feb. 21: An LSP Round-up of News Covering Land, People & Communities A Different Kind of Land Management: Let the Cows Stomp (2/17/21) The New York Times writes about how Texas cattle producer Adam Isaacs is using regenerative grazing to reclaim worn-out, weedy pastureland on some 5,000 acres. Highlights: Regenerative grazing means closely managing where… Read More →
MONTEVIDEO, Minn. — As farmers gear up for the growing season, the Land Stewardship Project (LSP) invites them to attend the 2nd Annual Regional Food Forum, which will focus on farm-to-school initiatives and expanding local food markets. The event will be Thursday, March 14, from 1 p.m. to 4 p.m., at the Montevideo Community Center, 550… Read More →
