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Searched for: regional food systems

Change Comes from the Ground Up

As the staff and member-leaders of the Land Stewardship Project conduct our organization’s work for stewardship and justice on the land, the central concept that keeps arising is “change comes from the ground up.” Whether the subject is farming practices, public policy or community vitality, thinking about positive change in this way is enormously helpful…  Read More

The Farm Kid & the People’s University

Just about halfway through Dennis Keeney’s slim memoir on his life in agriculture, the author’s tone changes dramatically. For 54 pages, The Keeney Place: A Life in the Heartland, delivers on its title—it offers a somewhat nostalgic glimpse at growing up during the mid-20th Century on a diverse family farm east of Des Moines, Iowa.…  Read More

Hitting the Conservation Target with Prairie Strips

Gary Van Ryswyk’s concern for how his farming methods impact the landscape is obvious. A practitioner of a no-till system that avoids disturbing a field’s surface as much as possible, he is particularly focused on keeping soil in place. “None of us who farm want the soil to move—we care,” Van Ryswyk told me one…  Read More

Rolling Our Land to Death

I sat in a farmhouse one afternoon last month as a hot wind lifted rich topsoil from surrounding fields. On the drive in, I’d noticed a surprising amount of rill erosion on newly tilled cropland—surprising because recent rains had not been all that intense and the fields were not unusually steep. Out of the blue…  Read More

The 3 Ps of Farmland Conservation: Passion, Policy & Price

While leading a group of natural resource professionals through one of his dairy pastures one early fall day, Martin Jaus made it crystal clear he farms the land for more than a milk check. “Every day we see something that just amazes us,” he said with a smile. “One day I was making hay and…  Read More

‘Fishing, Farming & Food: Rush Creek’s Fish Kill Anniversary & Why it Matters’ Event July 12 Near Lewiston

LEWISTON, Minn. — The public is invited to learn via fun, hands-on activities about the connections between clean water, fishing and sustainable farming Saturday, July 12, during a Land Stewardship Project (LSP) event at Farmers Park near Lewiston (23274 Arches Road). The “Fishing, Farming & Food: Rush Creek’s Fish Kill Anniversary & Why it Matters” event is…  Read More

Land Line: Dairy Claw Back, Faux Meat, Vilsack’s USDA, Small Dairy-Big Benefits, Meat Processing Challenges

Dec. 11: An LSP Round-up of News Covering Land, People & Communities Dean Foods Seeks to Get Back Money Paid to Dairy Farmers Before Bankruptcy (12/10/20) Hundreds of dairy farmers nationwide fear they could owe substantial sums to the bankrupt dairy processor Dean Foods after the company sent out letters attempting to claw back payments…  Read More

2018 Farm Bill: Some Victories, but Bigger Reform Needed

‘Our Farm Bill’ Campaign Concludes for Now The membership of the Land Stewardship Project (LSP) launched the “Our Farm Bill” campaign in 2016 as an ambitious grassroots effort of family farmers, rural communities and urban allies to change the direction of federal policy. It was a campaign based on the vision that our public policy…  Read More

LSP Statement on 2018 Farm Bill

Bill Contains Some LSP Priorities, but Overall Federal Ag Policy Remains in Major Need of Reform MINNEAPOLIS, Minn. — The membership of the Land Stewardship Project (LSP) launched its “Our Farm Bill” campaign in 2017 to advocate for a Farm Bill that worked for people and the land. This vision called for a change in…  Read More

Champions of the Land Ethic

When I heard that Land Stewardship Project board member Loretta Jaus was being recognized by the White House this week as a “Champion of Change for Sustainable and Climate-Smart Agriculture,” I couldn’t think of a more deserving recipient. From the first time almost a decade ago that I visited the western Minnesota dairy operation she…  Read More