Innovative Farming Requires an Innovative Approach to Soil Health It’s a bright June day in southeastern Minnesota, and the hilly landscape is in full summer bloom. But as Chuck Henry watches his dairy herd graze a mix of winter wheat and Sudan grass, he has numbers on his mind: 33,000 bites per day, per cow;… Read More →
It is becoming clearer that the chances of the U.S. Congress passing a new Farm Bill by the Sept. 30 deadline are slim. The main roadblock is the Supplemental Nutrition Assistance Program (SNAP), and the expanded work requirements called for in the House version. The House and Senate versions of the Farm Bill are currently… Read More →
An Innovative Farming System Requires Innovative Training One sign that you’re a solid employee is that the boss hates the idea of you walking out the door, never to return. So let’s consider the case of Ryan Heinen, who has worked on the west-central Minnesota dairy farm of Nate and Angie Walter for the past… Read More →
Today, the Trump Administration ended the Deferred Action for Childhood Arrivals (DACA) program. We believe this is a short-sighted and damaging action which the Land Stewardship Project opposes. Since DACA was started in 2012, the program has provided legal protection for nearly 800,000 undocumented immigrants who came to the United States as children. These people… Read More →
In early May, I represented the Land Stewardship Project at “Sequestering Carbon in the Soil: Addressing the Climate Threat,” an international conference held in Paris and organized by Breakthrough Strategies and Solutions. The conference convened 200 scientists, governmental leaders and representatives of nongovernmental organizations from around the world. Attendees included farmers from the Global South… Read More →
NOTE: At the Land Stewardship Project’s event celebrating the passage of the Winona County frac sand ban in southeastern Minnesota, LSP Winona County Organizing Committee members reflected on their involvement and the work that went into organizing the successful campaign for a ban. Committee member Cathy Groebner of St. Charles, Minn., gave these remarks at… Read More →
After receiving my degree from St. Olaf College last spring, I have returned to the family farm outside Caledonia, Minn. I come home with a deeper understanding that soil rich in organic matter and biota can function more efficiently than biologically deprived soils. Having grown up on this small southeastern Minnesota beef and crop farm,… Read More →
Andy Cotter and Irene Genelin bring an eclectic background to farming. He studied mechanical engineering in college and she was a French major. They met while competing as elite unicyclists and were national champions in the pairs competition (think ice dancing on one wheel), as well as individual world champions in various categories. They also… Read More →
As Laura Lengnick makes clear, “resiliency” is all the rage these days. It seems the term is being tossed around by everyone from Wall Street investment bankers to wildlife biologists. That the term is in such vogue is a good thing. It’s an acknowledgement that whatever system we’re talking about—economic, ecological or sociological—it often lacks… Read More →
It’s been said that soil without biology is just geology—an accumulation of lifeless minerals unable to spawn healthy plant growth. And as intense monocropping production practices increasingly remove more life from the ground than they return, it sends that soil closer to fossilization via what conservationist Barry Fisher calls, “the spiral of degradation”: eroded, compacted… Read More →
