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A Farm Makes Changes to Benefit Soil, Profit & Quality of Life

Dry Creek Farms has been farming certified organic crops since 2001 and presently consists of me and my wife Terri, along with our son Jared, who recently returned to the farm after attending college. We have registered Red Angus cattle and recently Jared has added Polled Herefords as well. The cattle are raised on an…  Read More

Citizens File Legal Challenge After Goodhue County Commissioners Grant Permit to Factory Farm that Violates County Ordinance

Permit is Suspended Until Minnesota Court of Appeals Issues Ruling RED WING, Minn. — Goodhue County Commissioners voted today to grant a Conditional Use Permit for a controversial factory hog farm proposed in Goodhue County’s Zumbrota Township. Neighbors to the proposal have documented how it does not meet the standards of the Goodhue County Ordinance.…  Read More

Water Quality & Farming: Looking for the Long View

The Star Tribune newspaper recently ran an in-depth series of articles about the environmental risks faced by our Minnesota waterways, focusing on the Upper Mississippi, the Red River and the Chippewa River. The last article in the series highlighted the Land Stewardship Project’s work related to the Chippewa 10% Project, which is helping farmers and…  Read More

Small Group Insurance Market May be an Option

*This blog contains new information as of Nov. 1* The individual health insurance market, the place where many self-employed individuals purchase medical insurance is — candidly — a mess. Many Land Stewardship Project members are adversely affected by the current state of this market: premiums exploding, coverage choices dwindling, provider networks shrinking. What are the…  Read More

A Leadership Transition at LSP

I have been a member of the Land Stewardship Project since 2008, first joining through the Farm Beginnings program. Since then, and even before, as a grass-fed beef farmer, a professor of sustainable agriculture law issues, and now renting our farm fields to Farm Beginning’s graduates, I have observed and participated in LSP’s campaigns and…  Read More

Tillage Radish: Tapping into the 2-Way Street of Innovation

When I started working with the Land Stewardship Project on the Chippewa 10% Project, the work felt far away. Based out of Minneapolis, I was working on the Cropping Systems Calculator to help farmers in the Chippewa River watershed region in west-central Minnesota determine what financial differences they would see by switching a marginal corn/soybean…  Read More

I See Cover Cropping as an Investment in the Future

Cover crops and soil health are hot topics now. My Albert Lea Seed House catalog now offers not only the old standards like clovers and rye, but also specialized multi-species “cocktails,” daikon type radishes brand named “tillage radish,” transplants from drier locales like cowpea, and pollinator- friendly species like phacelia. If you are like me…  Read More

Back to the Future: A Productive Rural Minnesota Requires Healthy Minnesotans

My husband and I are self-employed. We raise and finish grass-fed beef, produce broilers on pasture and non-GMO feed, and are licensed to sell these meats frozen to consumers through stores and farmers’ markets in southeastern Minnesota. My husband and I also build cabinets out of our on-farm shop and do all kinds of custom…  Read More

Crop Insurance’s Hunger for Land

It’s no secret that federally subsidized crop insurance makes it more attractive to till land that normally would be too wet, steep, lacking in fertility or otherwise “marginal” to raise a profitable crop on. But a recent study out of the University of Wisconsin attaches some solid numbers to just how much marginal land we’re…  Read More