One day in 2014, a man stopped by Bill and Bonnie McMillin’s farm tucked away in the hills of southeastern Minnesota’s Wabasha County and offered to pay cash for all 160 acres, lock, stock and barrel. Such an offer can be tempting. After all, Bill and Bonnie had worked hard over the previous few decades… Read More →
House Passes Tax Bill With SNAP Cuts, Billions for Immigration Enforcement, and Climate Rollbacks (7/7/25) President Donald Trump’s massive tax bill was passed by the U.S. House July 3 and signed into law by the President on July 4, reports Civil Eats. Highlights: The bill includes the biggest-ever changes to the Supplemental Nutrition Assistance Program… Read More →
Between 2012 and 2022, Minnesota lost 9,011 farms — on average 900 farms per year. During that same period, the average size of a Minnesota farm went from 349 acres to 388 acres. The average age of Minnesota farmers has reached an all-time high of 57.1 years. Ninety-nine percent of all farmland in Minnesota is… Read More →
ROLLINGSTONE, Minn. — Ways farmers can build soil health will be the focus of a Land Stewardship Project (LSP) field day Wednesday, July 26, from 10 a.m. to noon, at the Rory, Richard and Sharon Beyer farm near Rollingstone (18622 Dixie Drive). Registration starts at 9:30 a.m. and a noon barbecue lunch will follow the… Read More →
A few years ago, a travel writer penned an opinion piece in the Minneapolis Star Tribune lambasting the “local foods movement.” One thing that really galled him was seeing all those Volvos, Saabs and Hondas that consumers parked at the farmers’ market while they shopped for vegetables that had been transported into town by numerous,… Read More →
The local frac sand industry is part of Big Oil’s continued efforts to monopolize the profits from natural resources that belong to everyone. Who really owns the earth, the oil, air and water? Big Oil’s frac-sand process uses huge amounts of water from our limited-supply aquifers. We can live without oil, but we can’t live… Read More →
Surrounded by Crops in Minnesota Farm Country, but with Little to Eat (2/26/25) Star Tribune columnist Karen Tolkkinen writes about the paradox plaguing rural communities in western Minnesota: despite massive amounts of land being devoted to agricultural production, little fresh, affordable food is available for local residents. Highlights: A recent study of the food system in… Read More →
Mapping a rural region’s “community food assets” reveals isolated islands of opportunity in a sea of corn and soybeans. LSP’s Scott DeMuth says now is the time to connect the dots and create a new relationship between farmers, eaters, and the places they live in. “You know, when I talk about rural economic development, from… Read More →
LEWISTON, Minn. — Winona County residents are hailing the passage of a comprehensive bill that makes significant changes to the investigation of fish kills in Minnesota. The legislation, which was passed during the recently concluded session of the state Legislature, was pushed by a group of local residents after a series of fish kills in their… Read More →
Claim: Grazed Grasslands Trump Cover Crops on Long-term Carbon Sequestration (6/5/22) The Food and Environment Reporting Network reports on research showing that rotationally grazed pastures sequester more carbon than annual cropping systems. An ongoing 29-year-old field experiment in Wisconsin shows that perennial pastures managed with rotational grazing accumulated 18% to 29% more soil organic carbon… Read More →
