Many small and medium-size farms are trying to survive by selling meats directly to retail customers and restaurants. The idea shows promise as a way to revitalize an economy otherwise in the shadow of huge farming enterprises. We need slaughterhouses; several good, new up-to-date buildings should be placed throughout the state to serve the growing… Read More →
With knowledge comes power—as well as responsibility. On an overcast Saturday in July 2014 several dozen people were gaining more of the former with each step they took through rolling grassland in west-central Minnesota. And as they referred to field guides and smart phone nature apps while tallying a growing list of plant and animal… Read More →
One recent August day, I stood in a field in North Dakota watching soil being spaded up and listening to farmers talk about the optimal cover crop seeding mixes, how long to mob graze a paddock and which no-till equipment does the best job of cutting through last year’s plant residue. It was 90 degrees… Read More →
Surrounded by Crops in Minnesota Farm Country, but with Little to Eat (2/26/25) Star Tribune columnist Karen Tolkkinen writes about the paradox plaguing rural communities in western Minnesota: despite massive amounts of land being devoted to agricultural production, little fresh, affordable food is available for local residents. Highlights: A recent study of the food system in… Read More →
For residents of southeastern Minnesota, the past few months must seem like “The Season of the Nitrate.” It turns out nitrogen, that critical source of crop fertility, is quite adept at escaping our farm fields, and, in the form of nitrate, polluting groundwater. So much so that scientists, government officials, and physicians now recognize it… Read More →
The past few months have been harder than ever for thousands of Minnesotans. Our communities were already facing a serious farm crisis, inaccessible and unaffordable healthcare, increasing impacts of climate change, corporate consolidation across our economy, and more. On top of that, a pandemic has wreaked havoc on our healthcare system, farm and food system,… Read More →
Local Control & Environmental Review Stay Strong Despite Attacks; Some Gains for Sustainable Ag Research & Beginning Farmer Land Access The 2017 session of the Minnesota Legislature was highlighted by a tough fight over corporate agriculture’s push to make it easier for factory farms to force their way into communities. Corporate ag and its supporters… Read More →
For the past year the Land Stewardship Project and our allies have been organizing to make sure Minnesota moves forward, not backward, under the Affordable Care Act (ObamaCare). It’s clear that our current health care system is failing working people across the state—including urban people, rural people and farmers. In fact, lack of access to… Read More →
We are forming an 8-12 person steering committee focused on directing, focusing and supporting LSP’s Land Access/Land Legacy program. This group will set priorities- within LSP’s mission- for the work of advancing access to land and secure land tenure for small and mid-sized farmers and people who want to start farming in the Upper Midwest, as… Read More →
When Words Matter…& When They Don’t When it comes to farming, “regenerative” is having a bit of a moment. For example, Cargill wants to help farmers convert 10 million acres of row crop farmland to “regenerative practices,” and General Mills has said it is committed to advancing “regenerative agriculture practices” on a million acres of… Read More →
