Dear Governor Dayton, I understand you met with frac sand industry representatives yesterday. I would imagine their rhetoric included the promise of jobs and state competitiveness. Before accepting their statements as fact, I encourage you to consider the following: • According to Industrial Minerals, Wisconsin produces more frac sand than any other state. • According… Read More →
There’s a bit of a disagreement over how many enterprises were originally on a certain wish list when Hannah Frank and Justin Thomas were considering launching a farm. “Didn’t we have, like, 40 different enterprises on our goal sheet?” Thomas asks Frank on an overcast day in July while the couple stands next to a… Read More →
Smaller doesn’t always mean simpler. Consider Cella Langer and Emmet Fisher’s foray into being a Grade A micro-dairy — one that produces, processes, packages, markets, and sells pasteurized milk and yogurt. In a state that has lost 40,000 dairy farms in the past four decades, they are a tiny push in the opposite direction. How… Read More →
A Viral Carrot Sale During a Pandemic Reveals Local Food’s Potential…& Limits In mid-March, when it was becoming clear the COVID-19 pandemic was going to change the way food is procured in the U.S. and beyond, the owners of Open Hands Farm placed five bags of carrots and a money box in their driveway. Farm… Read More →
It’s been said that politics is the art of the compromise. But during the 2026 session of the Minnesota Legislature, that approach to policymaking was undermined by disagreements about the role one particular herbicide should play in the state’s agricultural production system. As the session of the Minnesota Legislature entered its final month, it was… Read More →
HAGER CITY, Wis. — Looking for affordable, quality land to get started farming and don’t know where to start? The Land Stewardship Project (LSP) will be holding a hands-on Farmland Access Workshop Sunday, Sept. 30, from 1 p.m. to 3:30 p.m., at Oxheart Farm in Wisconsin’s Pierce County. For more information, contact LSP’s Karen Stettler… Read More →
The World’s Biggest Meat Company Gets the Greenlight to Go Public on the New York Stock Exchange (4/25/25) Despite a long history of corruption and connections to illegal deforestation, the largest meatpacker in the world has been granted a listing on the New York Stock Exchange by the U.S. Securities and Exchange Commission (SEC), reports… Read More →
Perhaps despite my better judgement, I made the decision several years ago to alter my career trajectory and become a farmer. As a former farm kid from the plains of southwestern Minnesota, it shouldn’t have been that crazy a notion, and I thought I’d have a leg-up getting my farm started. Despite rural connections and… Read More →
Feb. 28: An LSP Round-up of News Covering Land, People & Communities New Evidence Shows Fertile Soil Gone From Midwestern Farms (2/24/21) National Public Radio reports on a new study showing the most fertile topsoil is entirely gone from a third of all the land devoted to growing crops across the upper Midwest. Highlights: The… Read More →
Jan. 29: An LSP Round-up of News Covering Land, People & Communities After COVID-related Livestock Kills, a Push to Diversify Meat Processing in Minnesota (1/25/21) When several large pork processing plants shuttered last spring because workers got sick with COVID-19, it had a huge impact on farmers across the Midwest. One estimate is more than… Read More →
