NOTE: Land Stewardship Project board of directors member Laura Frerichs spoke April 24 at the National Press Club during the People’s Action Rural & Small Town Organizing Cohort Gathering. Below is the text of her talk: My name is Laura Frerichs. I’m an organic vegetable farmer from rural Hutchinson, Minn., where I farm with my… Read More →
The 2016 Minnesota legislative session ended at midnight on May 22 with the Land Stewardship Project engaged right until the end. Here is a summary of how the issues LSP was most engaged in fared during the session: ðŸ‘Legislation weakening local control is defeated (HF 2585/ SF 2694). For decades, LSP has fended off efforts… Read More →
The Frac Sand Insider Conference is being held in La Crosse, Wis., today and tomorrow, with a projected 300 to 400 industry representatives expected to attend. Before the conference, the Alliance to Ban Frac Sand Mining and Address Climate Change, which the Land Stewardship Project belongs to, stated: “Banning frac sand mining is the goal… Read More →
It’s been clear for some time that the biofuels industry needs to wean itself off of the corn ethanol spigot. Numerous studies show that utilizing the kernels of corn to distill fuel are playing havoc with food and feed prices, while contributing to a devastating plow-up of grassland, hayland, wetlands and just about any perennial… Read More →
Gov. Dayton, my name is Bob Christie and I have lived and farmed in Winona County for my entire life. My wife Marilyn and I have three daughters and seven grandchildren. We farm 320 acres, of which 215 acres are tillable, with the balance being rolling pastureland and woodland. We raise corn, beans, alfalfa and… Read More →
As a farmer, sociologist and instructor in the Sustainable Food Production (SFP) diploma program at Minnesota State Community and Technical College in Fergus Falls, I was stunned as I read in Agri-News on Feb. 5 about why the program was abruptly suspended: “ …’people will move on and start their own farms,’ ” said Mary… Read More →
A recent press release from the Stanford School of Medicine read, “Little evidence of health benefits from organic foods.” The headline could just have easily read, “Despite billions spent on research and subsidies, conventional foods found more dangerous than organic.” The Stanford study was striking in several regards: 1) no new research was conducted —… Read More →
After a long, hot summer, prospects for a new Farm Bill in 2012 are wilting fast. If Congress doesn’t act within the next few weeks, the current Farm Bill will expire Sept. 30 without a law to replace it. Congress will not reconvene again until the lame duck session after the November elections, where chances… Read More →
In the early 2000s, I wrote a series of Land Stewardship Letter articles about a generic environmental impact statement study that was done on Minnesota’s livestock industry. The final report had an interesting finding related to phosphorus, a key source of crop fertility: small livestock farms had a medium phosphorus shortage of 17 pounds per… Read More →
Note: This is the 5th installment in the 12-part “A Sense of Where You Are” series. Grazing livestock have been described as “combines that poop.” That’s an accurate, if somewhat graphic, depiction of how moving cattle and other animals through well-managed paddocks can rebuild soil that’s been decimated by tillage, chemical use, and compaction. Langdon… Read More →
