Note: The Land Stewardship Project’s Ear to the Ground podcast recently featured an interview with Marvin Johnson, a Minnesota farmer and president of the Alumni Association for the School of Agriculture at the University of Minnesota. Johnson discussed the history and the future of the Endowed Chair in Agricultural Systems. For three decades, the Endowed… Read More →
‘Farming in the dark’: Brooke Rollins’ Leadership, DOGE’s Grip and the Cost to American Agriculture (7/22/25) According to Investigate Midwest, during her first six months in office U.S. Secretary of Agriculture Brooke Rollins has brought sweeping changes to USDA and largely embraced President Donald Trump’s agenda of downsizing the federal government. Mass firings have purged… Read More →
Minnesota Sands Announces Intentions to Target Fillmore & Winona Counties for More Mining The Minnesota Environmental Quality Board (EQB) made the right decision May 21 by tabling the issue of taking a Houston County mine out of the Environmental Impact Statement (EIS) ordered on the multi-site Minnesota Sands, LLC, frac sand mining project. Thus, the… Read More →
Sometimes, there’s nothing like a speed bump to send you on your way toward that ultimate goal. In the case of Jason and Juli Montgomery-Riess, that slight detour was in the form of the Land Stewardship Project’s Farm Beginnings course. Before taking the class, both had worked on some of the top produce operations in… Read More →
A three-hour drive separates the rolling hills of Minnesota’s Douglas County from the front steps of the Bell Museum of Natural History. But a year after the controversy over Troubled Waters—the Bell’s Emmy award-winning film on farmland pollution in the Mississippi River basin—brought words like “dead zone,” hypoxia” and “nitrogen fertilizer” to the attention of… Read More →
Surrounded by Crops in Minnesota Farm Country, but with Little to Eat (2/26/25) Star Tribune columnist Karen Tolkkinen writes about the paradox plaguing rural communities in western Minnesota: despite massive amounts of land being devoted to agricultural production, little fresh, affordable food is available for local residents. Highlights: A recent study of the food system in… Read More →
Mapping a rural region’s “community food assets” reveals isolated islands of opportunity in a sea of corn and soybeans. LSP’s Scott DeMuth says now is the time to connect the dots and create a new relationship between farmers, eaters, and the places they live in. “You know, when I talk about rural economic development, from… Read More →
A few years ago, Brad and Shelley Schrandt faced a dilemma: should they keep their dairy herd at around 20 cows for a few more years while working off the farm, or should they expand enough to justify quitting those town jobs? They went for the expansion in an attempt to simplify their life. Shelley,… Read More →
Not long ago, Rich and Carol Radtke were on a bit of a roll. They had graduated from the Land Stewardship Project’s Farm Beginnings course and felt the program had provided them a solid basis for developing a profitable farming operation on land they and their three children moved to in 2008. Before taking the… Read More →
On the Internet, you’re only as old as you feel—at least until the person you’re corresponding with travels from two states away to meet you face-to-face. When Dave and Deb Welsch started communicating via e-mail with Steve and Shelley Lorenz in 2007, a lot of assumptions were made about the age of the parties on… Read More →
