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Ending Protections for ‘Dreamers’ Weakens All of Us

Today, the Trump Administration ended the Deferred Action for Childhood Arrivals (DACA) program. We believe this is a short-sighted and damaging action which the Land Stewardship Project opposes. Since DACA was started in 2012, the program has provided legal protection for nearly 800,000 undocumented immigrants who came to the United States as children. These people…  Read More

A Chance to Support the ‘Community’ in CSA

As you may have heard, the stormy weather of this past weekend inflicted heavy damage on numerous Community Supported Agriculture (CSA) farms in the Minnesota-western Wisconsin region. The timing of the hail and heavy winds couldn’t have been worse—in many cases entire plantings were wiped out in a matter of minutes, decimating months of preparation…  Read More

CCC: Cover, Cattle, Clean Water

Andy Marcum’s eye-opener was when he walked a ridge on his farm soon after snowmelt and noted the ground was speckled with the delicate, purple pedals of pasque flowers—more than he’d ever seen in his life. For Dan Jenniges, the aha moment came when he realized that he was grazing more cattle on fewer acres,…  Read More

Cover Crops: The Hardest Step is the 1st One

The telephone rang late one afternoon in early October. It was a call from a jubilant, if exhausted, dairy farmer who said he’d planted 20 acres of rye the previous night. He said he’d been attending Land Stewardship Project cover crop/soil health events and that despite the pitfalls of harvest, machinery and too much rain,…  Read More

Farming Fit for a New Climate Reality

As Laura Lengnick makes clear, “resiliency” is all the rage these days. It seems the term is being tossed around by everyone from Wall Street investment bankers to wildlife biologists. That the term is in such vogue is a good thing. It’s an acknowledgement that whatever system we’re talking about—economic, ecological or sociological—it often lacks…  Read More

Goals, Realities & Soil Health

It’s been said that soil without biology is just geology—an accumulation of lifeless minerals unable to spawn healthy plant growth. And as intense monocropping production practices increasingly remove more life from the ground than they return, it sends that soil closer to fossilization via what conservationist Barry Fisher calls, “the spiral of degradation”: eroded, compacted…  Read More

Pacing Ourselves in the World Hunger Race

In the late 1790s and early 1800s, British economist Thomas Robert Malthus used mathematics, the agronomic reality of the day and basic biology to lay out a grim assessment about the future of the planet: we were doomed to an endless cycle of boom and bust. It was inevitable human populations would periodically grow to…  Read More

Turning Up the Heat on McDonald’s

On Oct. 6, at lunchtime, I stood on the sidewalk outside a McDonald’s restaurant in St. Paul, Minn., facing the busy traffic on University Avenue with a colorful sign that said “Stop the Drift.” I was with a group of other supporters of the Toxic Taters Coalition: students, parents and community members who made time…  Read More

Don’t Trash Corn Stover

It’s been clear for some time that the biofuels industry needs to wean itself off of the corn ethanol spigot. Numerous studies show that utilizing the kernels of corn to distill fuel are playing havoc with food and feed prices, while contributing to a devastating plow-up of grassland, hayland, wetlands and just about any perennial…  Read More