Brenda is seeking an emerging farmer(s) to join her on her 48 acres (20 tillable and 20 pasture, 5 forest and small pond) outside of Faribault, MN (Rice County). The land can be certified organic as the land has been idle for five years and nothing sprayed for 20 years. There is a machine shed,… Read More →
On an overcast morning in June, more than a dozen livestock producers gathered in the on-farm cabinetmaking shop of Leslea and Brad Hodgson, situated in the scenic hills near southeastern Minnesota’s Root River. Soon after taking seats on folding chairs arranged in a wide circle, the farmers answered an opening question: “Why am I here?”… Read More →
Ryan is seeking a farmer to work for him on his 50 acre conventional dairy farm in Waterloo, Iowa. Ryan has a dairy parlor that is setup for sheep or goats, along with numerous buildings for housing animals, and acreage available for pasture or haying. Current tenant is retiring after the 2025 season.
• An online version of the Land Stewardship Letter is here. • A downloadable pdf version is here. • Downloadable pdf back issues of the Land Stewardship Letter are here. • Interactive online back issues of the Land Stewardship Letter are here. • Paper copies are available by contacting Brian DeVore at 612-816-9342 or via e-mail. Table of Contents Stewardship… Read More →
Ellen is seeking a motivated and reliable Farm Manager to join the team for the 2025 season on their Spring Grove, MN farm. Gardner Family Farm is a pasture-based, regenerative livestock farm committed to ethical animal husbandry and land stewardship. They raise chickens, turkeys, and sheep on pasture, focusing on sustainable methods that respect the… Read More →
Note: This is the 2nd installment in the 12-part “A Sense of Where You Are” series. One of the ways Rachelle and Jordan Meyer keep things in context is to avoid being distracted by what they call “the woman in the red dress.” Is a new enterprise a good fit for the farm, or is… Read More →
Note: This is the 3rd installment in the 12-part “A Sense of Where You Are” series. History is a critical piece of context. All too often, farming practices are carried out without taking into consideration past practices and their subsequent impact. Regenerative farmers often say they are “listening to the land” when making management decisions.… Read More →
Note: This is the 5th installment in the 12-part “A Sense of Where You Are” series. Grazing livestock have been described as “combines that poop.” That’s an accurate, if somewhat graphic, depiction of how moving cattle and other animals through well-managed paddocks can rebuild soil that’s been decimated by tillage, chemical use, and compaction. Langdon… Read More →
Note: This is the 6th installment in the 12-part “A Sense of Where You Are” series. When your context is farming in the city, everything is a little faster, denser, and louder. “We grow everything very intensively,” said Elyssa Eull on a warm evening in early September while she stood near the entrance to California… Read More →
Note: This is the 9th installment in the 12-part “A Sense of Where You Are” series. When someone calls Matthew Fitzgerald for advice about getting into organic crop production, the central Minnesota farmer’s first response is a question of his own: “Do you own a fishing boat?” If they say yes, Fitzgerald then recommends they sell… Read More →
