While leading a group of natural resource professionals through one of his dairy pastures one early fall day, Martin Jaus made it crystal clear he farms the land for more than a milk check. “Every day we see something that just amazes us,” he said with a smile. “One day I was making hay and… Read More →
Ashly Steinke remembers well the first time he saw a bobolink on pastured land that formerly grew corn and soybeans — it was a sign that he was successfully blending beef, birds, and biology. More Information • LSP’s Grazing & Soil Health Web Page • Audubon Conservation Ranching Program • The Monitoring Project’s “Tool Box”… Read More →
Note: LSP believes that a more sustainable food production system must be based on the kinds of farmer-to-farmer education networks that thrive at workshops, field days, and during informal conversations in the field and at the kitchen table. That’s why LSP is committed to building Soil Health Hubs and otherwise bringing farmers together to share… Read More →
Trump Suggests U.S. Will Buy Argentine Beef to Lower Prices (10/20/25) Farmdoc reports that President Donald Trump is proposing importing more Argentinian beef in an attempt to bring down prices for American consumers. Trump has been working to help Argentina bolster its collapsing economy with a $20 billion credit swap line and additional financing from… Read More →
Note: This commentary originally ran in the Minnesota Star Tribune on Oct. 17. When Minnesota’s growing season draws to a close, so does another kind of season: that period between spring and fall when farmers invite other farmers onto their land for “field days,” so they can share ideas about what’s working and what isn’t.… Read More →
Something Smells With the Feedlot Trend, and it’s More Than Just the Manure 3/16/25 Ron Way, former assistant director of the Minnesota Pollution Control Agency, writes in the Star Tribune about how factory farms have transformed the landscape in southern and central Minnesota. Highlights: Since the 1970s, backers of large-scale, industrialized livestock production have successfully… Read More →
In the early 2000s, I wrote a series of Land Stewardship Letter articles about a generic environmental impact statement study that was done on Minnesota’s livestock industry. The final report had an interesting finding related to phosphorus, a key source of crop fertility: small livestock farms had a medium phosphorus shortage of 17 pounds per… Read More →
MONTEVIDEO, Minn. — The bankruptcy and subsequent shutdown of the Pure Prairie Poultry processing plant in St. Charles, Iowa, has once more laid bare the dangers and the inadequacies of our industrial farming structure. “Too big to fail” is no longer just a condition of the financial sector, it is now a concept that is reaching… Read More →
Sara began her relationship with LSP as a participant in the Farm Beginnings course, which launched her farm business in 2012, thorough which she grew vegetables for CSA and wholesale. Sara credits the education, networking, and confidence she gained through Farm Beginnings, and later LSP’s Journeyperson program, in assisting her purchase of a farm in… Read More →
Seth Kuhl-Stennes joined LSP’s staff as an operations specialist in May 2024. In this position, he supports LSP’s day-to-day needs in the areas of facilities, technology, finance, and administration. Seth is the organization’s lead on IT and facilities project coordination. Prior to joining LSP’s team, he had worked for 15+ years in customer/client service and… Read More →
