Note: LSP believes that a more sustainable food production system must be based on the kinds of farmer-to-farmer education networks that thrive at workshops, field days, and during informal conversations in the field and at the kitchen table. That’s why LSP is committed to building Soil Health Hubs and otherwise bringing farmers together to share… Read More →
Scientist Kris Nichols finds the disconnect between food production and soil health “terrifying” and says the stakes are too high not to mend that break. So what are we waiting for? (2 of 2 parts) More Information • Ear to the Ground No. 387 Interview with Kris Nichols (1 of 2 parts) • LSP’s Soil… Read More →
When farmers challenged what Kris Nichols had learned from her college textbooks, the soil microbiologist didn’t dismiss them — instead, she dug deeper into the world beneath our feet. (1 of 2 parts) More Information • Ear to the Ground No. 388 Interview with Kris Nichols (2 of 2 parts) • LSP’s Soil Builders’ Web… Read More →
Note: This commentary originally ran in the Minnesota Star Tribune on Oct. 17. When Minnesota’s growing season draws to a close, so does another kind of season: that period between spring and fall when farmers invite other farmers onto their land for “field days,” so they can share ideas about what’s working and what isn’t.… Read More →
Chris MacLeod came to Mill City hoping to source local grain while pursuing his passion for baking. When confronted with the reality of the export-driven commodity system, he doubled down on connecting with local farmers. More Information • Laune Bread • Baker’s Field Flour & Bread • LSP’s Small Grains Web Page • Ear to… Read More →
LEWISTON, Minn. — The public is invited to learn via fun, hands-on activities about the connections between clean water, fishing and sustainable farming Saturday, July 12, during a Land Stewardship Project (LSP) event at Farmers Park near Lewiston (23274 Arches Road). The “Fishing, Farming & Food: Rush Creek’s Fish Kill Anniversary & Why it Matters” event is… Read More →
LEWISTON, Minn. — Farming has always required adaptability, and today’s changing weather patterns are creating new challenges and opportunities. Commodity crop and small grain growers are invited to participate in a summer program where they can learn how to prepare their operations for unpredictable, extreme weather events. This program is being offered by the Land… Read More →
The Invisible Hand, Elasticity, and the Vanishing Farmer (5/7/25) Writing on the AGDAILY website, farmer and international consultant Ben Henson describes how the traditional building blocks of the American agricultural economy are being undermined by unprecedented consolidation in farming. Highlights: One basis of economic theory is “inelastic” versus “elastic” demand for products. Food is considered… Read More →
Building healthy soil across Minnesota is key to creating resiliency in the face of a changing climate and is also incredibly important in supporting clean water. We all want clean drinking water for our families and communities. Right now, bills are being heard in the Minnesota Legislature that could affect drinking water throughout the state… Read More →
Surrounded by Crops in Minnesota Farm Country, but with Little to Eat (2/26/25) Star Tribune columnist Karen Tolkkinen writes about the paradox plaguing rural communities in western Minnesota: despite massive amounts of land being devoted to agricultural production, little fresh, affordable food is available for local residents. Highlights: A recent study of the food system in… Read More →
