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Beginning Farmer Program for MN, WI & IA Accepting Applications for 2022-2023 Course

Farm Beginnings Marks a Quarter Century of Training Ag’s Next Generation

June 10, 2022

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LEWISTON, Minn. — One of the most successful beginning farmer training programs in the country is now accepting applications for its 2022-2023 course session serving the Minnesota, western Wisconsin and northern Iowa region. The Land Stewardship Project’s (LSP) Farm Beginnings initiative is a year-long training program that focuses on the goal-setting, marketing and financial skills needed to establish a successful farm business. Beginning and prospective farmers are invited to apply to the course. The 2022-2023 session will be a hybrid, taking place mostly online via Zoom, but also including some in-person sessions in the Twin Cities, Minn., area. The course will run from November 2022 through March 2023, with some additional educational opportunities to take place later in 2023. The deadline for applications is Sept. 1. For more details and to apply, see farmbeginnings.org or contact LSP’s Annelie Livingston-Anderson (annelie@landstewardshipproject.org, 612-400-6350) or Pilar Ingram (pingram@landstewardshipproject.org, 612-400-6349).

The Farm Beginnings course creates a space for students to name their vision, acquire the tools and skills needed to make it happen, and become part of a community of support to help them succeed. Since it was launched in the late 1990s, over 1,000 participants have graduated from Fam Beginnings in the Minnesota-Wisconsin-Iowa region, and many of those graduates are involved in farming enterprises such as vegetables, grass-based livestock, organic grains, Community Supported Agriculture and specialty crops.

Farm Beginnings has served as the model for similar beginning farmer training programs across the country. For LSP’s 2022-2023 Farm Beginnings class, applicants from Minnesota, western Wisconsin and northern Iowa will be given priority because the organization is best able to provide resources and connections in this region. If prospective applicants are located elsewhere, they are encouraged to contact the Farm Beginnings Collaborative at farmbeginningscollaborative.org for details on course offerings in other regions.

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Farm Beginnings graduates Cella Langer and Emmet Fisher (shown with their son, Otis) of Oxheart Farm in Hager City, Wis.
Category: News Releases
Tags: beginning farmers • Farm Beginnings

Contact

Farm Beginnings organizers: Annelie Livingston-Anderson (e-mail, 612-400-6350); Pilar Ingram (e-mail, 612-400-6349)

Photo Available

For a digital photo of a Farm Beginnings graduate, contact LSP’s Brian DeVore via e-mail or at 612-816-9342

Upcoming Events

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January 2026

Wednesday January 7

10:00 am – 3:00 pm
Organic Fruit Growers Climate Resilience Workshop
Wednesday January 7
10:00 am – 3:00 pm
Organic Fruit Growers Climate Resilience Workshop
La Crosse, Wis.

n December and January, the Organic Fruit Growers Association is offering a series of climate resilience workshops. Workshop goals are to learn about the changing climate in our region and the expected impacts on fruit farmers and to select climate resilience practices which are suited to your farm’s goals and values. The outcome of the workshops will be a written climate resilience plan with actionable steps to make your farm more resilient to changing climate. 
 
Workshops will be led by University of Minnesota extension educators Katie Black and Madeline Wimmer and include times for farmer-to-farmer discussion. This series includes the following four meetings. Expect to spend an additional 4-10 hours outside the meetings developing your farm’s climate resilience plan:

  • Wednesday Dec. 3, 9 a.m.-11:30 a.m. (online via Zoom)
  • Wednesday, Dec. 10, 9 a.m.-11:30 a.m. (online via Zoom)
  • Monday, Dec. 22, discussion (online via Zoom — optional but encouraged)
  • Wednesday, Jan. 7, 10 a.m.-3 p.m. (in-person workshop in La Crosse, Wis. Lunch provided, and you can be reimbursed for mileage traveling to and from the meeting.)

For details and to register, click here. 

12:00 pm – 1:30 pm
Fruit & Vegetable Production Webinar Series Begins
Wednesday January 7
12:00 pm – 1:30 pm
Fruit & Vegetable Production Webinar Series Begins
Zoom Online

This webinar series will focus on the finer points of fruit and vegetable production. Each week we will cover a technical topic related to the successful management of fruit and vegetable crops, from planning to irrigating to managing pests. The target audience is small to medium-sized farmers, as well as aspiring farmers. 
 
Attend one or as many dates as desired
Recordings of the sessions will be available after the end of the series for those who register.

The cost is free. These webinars are led by University of Minnesota Extension educators, industry experts, and experienced farmers. Register at https://z.umn.edu/fvwinterwebinar.

Topics and dates:

  • Jan. 7: Finding and selling to new markets: restaurants, wholesale, and farm to school in 2026
  • Jan. 14: Crop planning to meet production goals
  • Jan. 21: Adding fruit to your farm
  • Jan. 28: Is a high tunnel right for your farm?
  • Feb. 11: Pumpkin IPM throughout the season
  • Feb. 18: Diagnosing and dealing with tomato problems
  • Feb. 25: Integrated weed management: Holistic Approaches for Organic Weed Management
  • March 11: Supporting pollinators on specialty crop farms
  • March 18: Vegetable plant disease basics
  • March 25: Understanding your soil test report
  • April 1: Pack sheds: new low-cost, non-permanent pack shed designs for small to mid-size farms
  • April 8: Pack sheds: fully or semi-enclosed pack shed ideas for larger farms
  • April 15: Post-harvest equipment: brush washers, barrel washers and wash tanks for food safety, efficiency and quality
  • April 22: Building coolers on the farm: Cool Bots and walk-in coolers 

Join with Google Meet: https://meet.google.com/oow-rabn-edt

Learn more about Meet at: https://support.google.com/a/users/answer/9282720

Thursday January 8 – Friday January 9

Minnesota Organic Conference
Thursday January 8 – Friday January 9
Minnesota Organic Conference
River's Edge Convention Center, 10 4th Ave S, St Cloud, MN 56301, USA

Each year, the Minnesota Department of Agriculture hosts this conference and trade show for farmers and others interested in organic agriculture.

Minnesota Organic Conference Logo

Mark your calendars for January 8-9, 2026, when we’ll again feature:

  • Inspiring keynote speakers
  • Topical breakout sessions
  • An 80-booth trade show
  • Networking
  • And more!

Whether you’re an experienced producer or new to the field, don’t miss out on this valuable opportunity to connect with Minnesota’s thriving organic community!

Who should attend?

  • Organic farmers and those interested in transitioning to organic practices
  • Agricultural professionals
  • Buyers and makers looking to source or showcase organic products
  • Students and researchers
  • Organic farming advocates

For details, click here. 

Friday January 9 – Saturday January 10

Practical Farmers of Iowa Annual Conference
Friday January 9 – Saturday January 10
Practical Farmers of Iowa Annual Conference
Iowa Events Center, 730 3rd St, Des Moines, IA 50309, USA

For details, click here.

Tuesday January 13

11:00 am – 12:00 pm
Birds on the Farm: Balancing Biodiversity and Food Safety
Tuesday January 13
11:00 am – 12:00 pm
Birds on the Farm: Balancing Biodiversity and Food Safety
Online

This 10-lesson Wild Farm Alliance virtual course teaches agricultural professionals and farmers how to support beneficial birds and manage pest birds on farms. By learning how to assess the farm’s avian needs and opportunities, farms can be designed to provide for a diversity of beneficial birds. 

If pest birds are a problem, they can be discouraged with specific practices during the shorter periods when they cause damage. The sessions cover the latest research, tools and resources, and are given by experts in avian pest control, entomology, ornithology and conservation. While many topics and species are specific to the Midwest, most of the principles discussed are applicable across regions. 

Continuing Education Credits have been requested and are expected to be approved from American Society of Agronomy.

For details and to register, click here. 

The Course Schedule:

LESSON 1

Why Birds Belong on the Farm: Biodiversity, Pest Control & A Thriving Landscape

Tuesday, September 23, 2 p.m. CT


LESSON 2

Birds as Pest Control Allies on the Farm

Tuesday, October 14, 11 a.m. CT


LESSON 3

Birds in the Balance: Pest Control Services Across Crop Types

Tuesday, November 4, 11 a.m. CT


LESSON 4

Integrating Habitat into Croplands: Prairie Strips and Bird Conservation

Tuesday, December 2, 11 a.m. CT


LESSON 5

Birds on the Farm: Balancing Biodiversity and Food Safety

Tuesday, January 13, 11 a.m. CT


LESSON 6

Beyond the Crop: Birds, Biodiversity, and the Power of Edge Habitat

Tuesday, February 3, 11 a.m. CT


LESSON 7

Bridging Forestry, Farming, and Habitat

Tuesday, February 24, 11 a.m. CT


LESSON 8

Perennial Pathways: Agroforestry for Birds and Biodiversity on Farms

Tuesday, March 17, 11 a.m. CT


LESSON 9

Birds on the Range: How Grazing Practices Shape Habitat for Grassland Species

Tuesday, April 7, 11 a.m. CT


LESSON 10

Birds at Risk: How Pesticides Shape Safety on Agricultural Lands

Tuesday, April 28, 11 a.m. CT

View Full Calendar

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