April 22, 7 am-11 am
- Red Stag Supperclub, 509 1st Avenue NE, Minneapolis, MN 55413
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- RSVP to Terry VanDerPol, LSP, 320-269-2105, email@example.com
Join LSP for a special Earth Day Breakfast at the Red Stag Supperclub on Monday, April 22, anytime from 7 a.m. to 11 a.m. There will be presentations throughout the morning about the connections between food, farming practices, water, climate and the land.
In celebration of Earth Day, Red Stag is generously donating a portion of proceeds from the breakfast to support LSP's work getting more farmers started on the land, promoting stewardship of the land, and organizing for change.
Thanks to the Red Stag for generously hosting LSP’s Community Based Food Systems Program.
For details, contact LSP's Terry VanDerPol at 320-269-2105 or via e-mail.