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Fish Kill Bill Offers Comprehensive Protections for MN Water Quality

Local Citizen Organizing Prompted Passage of Legislation After SE MN Disasters

June 6, 2023

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LEWISTON, Minn. — Winona County residents are hailing the passage of a comprehensive bill that makes significant changes to the investigation of fish kills in Minnesota. The legislation, which was passed during the recently concluded session of the state Legislature, was pushed by a group of local residents after a series of fish kills in their community. In particular, Land Stewardship Project (LSP) members in Winona County organized around attempting to identify the cause of one specific kill that took place a year ago, but were frustrated by inaction on the part of state agencies. That launched a nearly year-long organizing campaign that culminated in the passage of the bill.

“This is a prime example of how citizens can respond to a major problem in their community by pushing for public policy that protects human and environmental health,” said Nancy Olson-Ventura, a Winona County resident. “Community organizing works. Although this legislation covers all of Minnesota, it should be emphasized over and over that the karst region in the southeastern part of the state is especially sensitive to pollution. This bill is a good first step in the ongoing effort to clean up our waters.”

Implementation of these new rules comes at a time when summer season often becomes fish kill season in areas like southeastern Minnesota. In late July 2022, on Upper Rush Creek south of Lewiston, at least 2,500 fish, mostly brown trout, were found dead. In 2019, 1,500 fish were reported killed in Garvin Brook, just east of Lewiston. In 2021, 250 trout were found dead in Trout Valley Creek, just south of Weaver. And in 2015, one of the most productive trout streams in the state, the South Fork of the Whitewater River that passes to the west of Lewiston, was the site of yet another disaster that was estimated to have killed nearly 10,000 fish. Fish kills can result from numerous manmade sources, including pesticide and manure runoff, and prompt investigations are imperative before evidence is wiped out. In the case of the July 2022 incident, it took nine months to determine that manure runoff after a rainstorm had caused the kill.

“I live about one mile from the massive 2,500 fish kill that happened last summer,” said Richard Ahrens, a retired Winona County beef and crop farmer. “When I was young, there were more farmers and less livestock in our neighborhood, and the water was pure and safe. Today, my well tests at 19 parts per million nitrates, nearly double the health safety limit. State agencies must do more. The response to these fish kills has not met the urgency needed.  I am encouraged that this bill creates a protocol for responding to and handling fish kills. I would also hope that in the near future there will be another bill that focuses on penalties and accountability for fish kills.”

The bill:

• Directs the Minnesota Pollution Control Agency (MPCA), Minnesota Department of Natural Resources (DNR), the Minnesota Department of Agriculture (MDA) and Minnesota Department of Health (MDH) to propose and finalize a comprehensive investigation protocol, with a public comment period on the proposal.
• Requires an on-the-ground response from the state within 24 to 48 hours, as well as a more comprehensive list of what samples to collect and what tests to run.
• Strengthens public notices to downstream residents when a fish kill occurs.
• Publishes fish kill occurrences and fish kill investigation reports in the Environmental Quality Board Monitor.
• Directs the MDA, MDH, MPCA and DNR to make recommendations to the Legislature on what laws and regulations need to change to prevent future fish kills from occurring, particularly in the karst region of southeastern Minnesota.

The legislation was authored by Rep. Sydney Jordan (DFL – Minneapolis) and Sen. Jen McEwen (DFL – Duluth). LSP worked on the issue with Minnesota Trout Unlimited, the Minnesota Well Owners Organization, and the Minnesota Center for Environmental Advocacy. As a follow-up to local organizing meetings in Winona County, citizens from southeastern Minnesota and other parts of the state testified at the Legislature in support of the bill, as well as wrote letters and contacted lawmakers directly. In September, they delivered a letter to Gov. Tim Walz’s office calling on state officials to take action in the wake of the rash of fish kills that have occurred in the region.

Lee Stoe, an LSP member and trout angler who regularly fishes in Rush Creek, said that it’s important to recognize that polluted water impacts more than fish health.

“By involving the Department of Health in fish kill investigations, we are helping to protect our residents along with the fish,” he said. “Importantly, this bill lends transparency to an otherwise opaque process by requiring that the investigative protocol, investigation results and proactive suggestions be published by the Environmental Quality Board.”

-30-

Garvin Brook, the site of a 2019 fish kill.
Category: News Releases
Tags: DNR • fish kills • karst geology • Manure spills • Minnesota Legislature • MPCA • nitrates • water pollution • water quality

Contact

Sean Carroll, LSP Policy Director, scarroll@landstewardshipproject.org, 763-297-1931

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January 2026

Wednesday January 7

10:00 am – 3:00 pm
Organic Fruit Growers Climate Resilience Workshop
Wednesday January 7
10:00 am – 3:00 pm
Organic Fruit Growers Climate Resilience Workshop
La Crosse, Wis.

n December and January, the Organic Fruit Growers Association is offering a series of climate resilience workshops. Workshop goals are to learn about the changing climate in our region and the expected impacts on fruit farmers and to select climate resilience practices which are suited to your farm’s goals and values. The outcome of the workshops will be a written climate resilience plan with actionable steps to make your farm more resilient to changing climate. 
 
Workshops will be led by University of Minnesota extension educators Katie Black and Madeline Wimmer and include times for farmer-to-farmer discussion. This series includes the following four meetings. Expect to spend an additional 4-10 hours outside the meetings developing your farm’s climate resilience plan:

  • Wednesday Dec. 3, 9 a.m.-11:30 a.m. (online via Zoom)
  • Wednesday, Dec. 10, 9 a.m.-11:30 a.m. (online via Zoom)
  • Monday, Dec. 22, discussion (online via Zoom — optional but encouraged)
  • Wednesday, Jan. 7, 10 a.m.-3 p.m. (in-person workshop in La Crosse, Wis. Lunch provided, and you can be reimbursed for mileage traveling to and from the meeting.)

For details and to register, click here. 

12:00 pm – 1:30 pm
Fruit & Vegetable Production Webinar Series Begins
Wednesday January 7
12:00 pm – 1:30 pm
Fruit & Vegetable Production Webinar Series Begins
Zoom Online

This webinar series will focus on the finer points of fruit and vegetable production. Each week we will cover a technical topic related to the successful management of fruit and vegetable crops, from planning to irrigating to managing pests. The target audience is small to medium-sized farmers, as well as aspiring farmers. 
 
Attend one or as many dates as desired
Recordings of the sessions will be available after the end of the series for those who register.

The cost is free. These webinars are led by University of Minnesota Extension educators, industry experts, and experienced farmers. Register at https://z.umn.edu/fvwinterwebinar.

Topics and dates:

  • Jan. 7: Finding and selling to new markets: restaurants, wholesale, and farm to school in 2026
  • Jan. 14: Crop planning to meet production goals
  • Jan. 21: Adding fruit to your farm
  • Jan. 28: Is a high tunnel right for your farm?
  • Feb. 11: Pumpkin IPM throughout the season
  • Feb. 18: Diagnosing and dealing with tomato problems
  • Feb. 25: Integrated weed management: Holistic Approaches for Organic Weed Management
  • March 11: Supporting pollinators on specialty crop farms
  • March 18: Vegetable plant disease basics
  • March 25: Understanding your soil test report
  • April 1: Pack sheds: new low-cost, non-permanent pack shed designs for small to mid-size farms
  • April 8: Pack sheds: fully or semi-enclosed pack shed ideas for larger farms
  • April 15: Post-harvest equipment: brush washers, barrel washers and wash tanks for food safety, efficiency and quality
  • April 22: Building coolers on the farm: Cool Bots and walk-in coolers 

Join with Google Meet: https://meet.google.com/oow-rabn-edt

Learn more about Meet at: https://support.google.com/a/users/answer/9282720

Thursday January 8 – Friday January 9

Minnesota Organic Conference
Thursday January 8 – Friday January 9
Minnesota Organic Conference
River's Edge Convention Center, 10 4th Ave S, St Cloud, MN 56301, USA

Each year, the Minnesota Department of Agriculture hosts this conference and trade show for farmers and others interested in organic agriculture.

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Mark your calendars for January 8-9, 2026, when we’ll again feature:

  • Inspiring keynote speakers
  • Topical breakout sessions
  • An 80-booth trade show
  • Networking
  • And more!

Whether you’re an experienced producer or new to the field, don’t miss out on this valuable opportunity to connect with Minnesota’s thriving organic community!

Who should attend?

  • Organic farmers and those interested in transitioning to organic practices
  • Agricultural professionals
  • Buyers and makers looking to source or showcase organic products
  • Students and researchers
  • Organic farming advocates

For details, click here. 

Friday January 9 – Saturday January 10

Practical Farmers of Iowa Annual Conference
Friday January 9 – Saturday January 10
Practical Farmers of Iowa Annual Conference
Iowa Events Center, 730 3rd St, Des Moines, IA 50309, USA

For details, click here.

Tuesday January 13

11:00 am – 12:00 pm
Birds on the Farm: Balancing Biodiversity and Food Safety
Tuesday January 13
11:00 am – 12:00 pm
Birds on the Farm: Balancing Biodiversity and Food Safety
Online

This 10-lesson Wild Farm Alliance virtual course teaches agricultural professionals and farmers how to support beneficial birds and manage pest birds on farms. By learning how to assess the farm’s avian needs and opportunities, farms can be designed to provide for a diversity of beneficial birds. 

If pest birds are a problem, they can be discouraged with specific practices during the shorter periods when they cause damage. The sessions cover the latest research, tools and resources, and are given by experts in avian pest control, entomology, ornithology and conservation. While many topics and species are specific to the Midwest, most of the principles discussed are applicable across regions. 

Continuing Education Credits have been requested and are expected to be approved from American Society of Agronomy.

For details and to register, click here. 

The Course Schedule:

LESSON 1

Why Birds Belong on the Farm: Biodiversity, Pest Control & A Thriving Landscape

Tuesday, September 23, 2 p.m. CT


LESSON 2

Birds as Pest Control Allies on the Farm

Tuesday, October 14, 11 a.m. CT


LESSON 3

Birds in the Balance: Pest Control Services Across Crop Types

Tuesday, November 4, 11 a.m. CT


LESSON 4

Integrating Habitat into Croplands: Prairie Strips and Bird Conservation

Tuesday, December 2, 11 a.m. CT


LESSON 5

Birds on the Farm: Balancing Biodiversity and Food Safety

Tuesday, January 13, 11 a.m. CT


LESSON 6

Beyond the Crop: Birds, Biodiversity, and the Power of Edge Habitat

Tuesday, February 3, 11 a.m. CT


LESSON 7

Bridging Forestry, Farming, and Habitat

Tuesday, February 24, 11 a.m. CT


LESSON 8

Perennial Pathways: Agroforestry for Birds and Biodiversity on Farms

Tuesday, March 17, 11 a.m. CT


LESSON 9

Birds on the Range: How Grazing Practices Shape Habitat for Grassland Species

Tuesday, April 7, 11 a.m. CT


LESSON 10

Birds at Risk: How Pesticides Shape Safety on Agricultural Lands

Tuesday, April 28, 11 a.m. CT

View Full Calendar

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