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Land Line: Farm Finance Crisis, Mental Health, Inflated Inputs, Crop-Livestock Synergy, Bread Bloat, Pesticides in Water, Soil Health & MAHA

By Brian DeVore (editor)
August 9, 2025

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Minnesota Farmers Seek State Aid as Foreclosure Crisis Looms

(8/8/25) Financially strapped Minnesota farmers are asking the state to intervene with their lenders at a midsummer rate not seen in almost a decade, reports the Star Tribune. Highlights:

  • In June, 197 farmers filed notice for help from the University of Minnesota Extension’s Farmer-Lender Mediation program. July was even worse with 306 notices, a four-fold increase over the same month last year.
  • The upending of global trade has ignited farmer anxiety and resurfaced haunting memories of the 1980s farm crisis that devastated rural Minnesota and other parts of the Midwest.
  • Inflation and falling land prices drove the economic woes of the 1980s; the current downturn in agriculture is linked to low commodity prices — particularly for corn and soybeans.
  • The state’s Farmer-Lender Mediation program, which was born out of the 1980s turbulence, allows a “cooling-off period” that puts farmers on a payment plan to at least temporarily avoid foreclosure.

For support related to financial, weather-related, or emotional stress, see LSP’s Farm Crisis web page.

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2 Agricultural Mental Health Providers Added to Serve Minnesota Farmers

(8/4/25) Two new part-time agricultural mental health providers will serve Minnesota farmers following the retirement of longtime provider Ted Matthews, reports Agweek. Highlights:

  • Agricultural mental health professionals provide confidential care at no cost, sometimes for one or two sessions, and other times on an extended basis. They provide flexible options for meeting and focus on helping individuals manage stress and build healthy coping strategies.
  • Research shows that farmers experience common mental health conditions more often than the general population.

If you need help, you can call the 24/7 Minnesota Farm & Rural Helpline at 833-600-2670. You can also call 988. More resources are available at www.mnfarmstress.com.

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Corn Grower Leaders Raise Alarm Over High Input Costs

(8/3/25) The National Corn Growers Association, along with 25 state-based corn grower groups, have sent a letter to Trump administration officials detailing the worsening economic situation caused by elevated prices for fertilizers and other inputs, reports Morning AgClips. Highlights:

  • The current forecast for 2025 shows fertilizer alone accounting for 36% of a corn farmer’s operating cost.
  • Phosphate fertilizers, for example, have seen a dramatic price increase of more than 60% over the past decade. At the same time, corn prices have cropped by 14% from the beginning of 2025 and 50% since 2022.

Inflated prices farmers are forced to pay for inputs is one result of consolidation in the ag industry. On Sunday, Oct. 24, the Land Stewardship Project is holding an “ag consolidation” town hall meeting in central Minnesota with Minnesota Attorney General Keith Ellison. Details are here. 

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Research Shows Why Crops and Livestock are Better Together

(7/21/25) Agweek describes research at North Dakota State University showing that incorporating livestock into a cropping operation can raise a farmer’s net income. Highlights:

  • Establishing the cover crops used in the study cost an average of $43 per acre. In 2023, plentiful grazing in fall and spring meant that incorporating livestock on the land increased the net income by $36.06 per acre and by $1.59 on the portion that was just spring grazed. In 2024, neither spring nor dual grazing led to a positive net economic effect; however, both reduced the cost of incorporating cover crops from $42.93 to $22.54.
  • The research also showed that pollinators that are drawn to farms with cover crops can help increase yields in crops like soybeans.
  • With low margins in crop production, livestock cropping interactions are an important tool that producers should consider, say NDSU researchers.

The Land Stewardship Letter recently profiled a farm in northeastern Iowa that’s successfully integrated crops and livestock.

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Is the Bread in Europe Better for You?

(7/24/25) The New York Times describes a phenomenon where Americans who have problems eating bread and other wheat-based products in this country say they feel better when eating similar food in Western Europe. Gastroenterologists, food scientists, and other experts say it may not be their imagination. Highlights:

  • One gastroenterologist says when they eat wheat products in the United States, his patients report bloating, nausea, diarrhea, constipation, joint pain, fatigue, or brain fog. When they eat wheat products — particularly bread — in Western Europe, they have fewer or milder symptoms.
  • One theory is that the “soft” wheat that’s mostly grown in Europe contains less gluten.
  • Other theories include the fact that bread dough in Europe is fermented longer and contains fewer additives.

During a recent Land Stewardship Project “Bringing Small Grains Back to Minnesota” meeting, farmers who are processing their own wheat into flour discussed the economic, agronomic, and nutritional benefits of a more localized farm-to-table system. Details, including links to podcasts featuring the presenters, are here.

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Pesticide Monitoring in MN: 2024 River & Stream Results

(7/30/25) University of Minnesota Extension reports on the results of sampling in the state related to pesticide levels in streams and rivers. Highlights:

  • In 2024, the Minnesota Department of Agriculture collected more than 1,000 samples from 56 rivers and streams across Minnesota.
  • Eighty-one of the 185 pesticide chemicals analyzed were detected in at least one sample. The most frequently detected chemicals were hydroxyatrazine (a degradate of the herbicide atrazine [Aatrex, Acuron, Callisto Xtra]1), the herbicide metolachlor (Matador, Dual II Magnum) and its degradates (metolachlor OXA and metolachlor ESA), and the herbicide 2,4-D (Enlist One, Enlist Duo, Unison). While multiple pesticides were detected in rivers and streams in Minnesota, the majority of detections were below levels of concern for aquatic life, according to MDA officials.
  • To evaluate concentration data and identify potential risks, the MDA compares detected concentrations to “reference values.” Reference values can be water quality standards, benchmarks, or other guidance values established by state and/or federal agencies. For surface water, the MDA typically uses reference values that are based on toxicity to aquatic life.
  • In 2024, eight pesticides were detected above their applicable reference values in rivers and streams. Two neonicotinoid insecticides, clothianidin and imidacloprid, were responsible for 90% of the detections over a reference value (232 out of 258 detections).

For information on implementing diverse farming systems that build soil health while reducing a reliance on pesticides and other agrochemicals, see LSP’s Soil Builders’ web page. One diversification strategy is to grow “continuous living cover” crops like Kernza. Check out this new series of videos related to planting, harvesting, and grazing Kernza.

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RFK Jr., Rollins Stress Improving Soil Health at First Capitol Hill MAHA Roundtable

(7/16/25) Health and Human Services Secretary Robert F. Kennedy Jr. dubbed modern soil health practices “unsustainable” during a Make America Healthy Again (MAHA) roundtable on Capitol Hill, reports an Agri-Pulse article re-published by Successful Farming. Highlights:

  • Kennedy focused on the loss of top soil, noting that it is currently being depleted quicker than it can replace itself. “We have farming practices now that are unsustainable,” he said. “They’ve been dictated by, in many ways, by federal policies and we need to transition. …We need to give off ramps to farmers, so that they can transition to biodynamic agriculture, to regenerative agriculture, and do it in a way that is going to maintain the vibrancy of their farms and robust economies in rural communities across our country.”

  • “It’s my belief that soil health is the bridge where agriculture meets MAHA,” Senator Roger Marshall (R-Kansas) said in his opening remarks at the roundtable. “It’s where healthy soil meets healthy food meets healthy people.”
  • More than 15,000 employees left USDA this year after taking buyouts from the department, including 2,400 who worked at the Natural Resources Conservation Service, the main agency in charge of helping farmers implement soil health practices.

You can subscribe to our Soil Builders’ Network newsletter here. Information on LSP’s work to develop public policies that help farmers implement regenerative practices is available on our Federal Policy web page. 

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Category: Blog

LSP Land Line

LSP Land Line is a regular round-up of local, regional, and national news that touches on the work of the Land Stewardship Project. We can’t include everything, but if you have a news item to submit, e-mail Brian DeVore.

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To read past issues of Land Land, see LSP’s blog page.

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Quotes of the Day

“There’s a lot more harder days than there’s easy ones. But I can’t imagine a different life.”

— Minnesota farmer David Syring

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“I think it’s important people understand that, you know, we’ve been cropping for decades and decades, and we forget about the biology cattle do.” 

— Kevin Sedivec, director of the Central Grasslands Research Extension Center

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 “Mental health is an important issue in our rural communities where stress and isolation can take a heavy toll.” 

— Cheryal Hills, executive director of Region Five Development Commission

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Upcoming Events

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December 2025

Thursday December 18

All Day
MDA Urban Farm Conservation Mini-grant Deadline
Thursday December 18
MDA Urban Farm Conservation Mini-grant Deadline
MDA

A grant opportunity for urban farmers in Minnesota to receive up to $5,000 to make conservation-focused improvements is now open for applications.

The Minnesota Department of Agriculture (MDA) is once again offering an Urban Farm Conservation Mini-grant with approximately $100,000 available, thanks to funding from the USDA’s Natural Resources Conservation Service. This year the program has expanded eligibility.

Who is eligible:

  • Entities commercially farming in Minnesota, meaning they sell or donate at least $1,000 of what they produce.
  • Farm applicants must be located in or selling into a city with a population over 5,000 people, or be located within the boundaries of federally recognized tribal land in Minnesota and serve tribal community members.

The grant offers up to $5,000 per approved recipient which can be used to cover a variety of tools, supplies, services, and other expenses related to improving their urban farm.

Eligible projects include irrigation infrastructure improvements, tools and amendments for improving soil health, composting infrastructure, specialty crop rotation equipment and many other farm improvements which generate conservation outcomes.

Up to 100% of the total project costs may be covered by the grant, and a cash match is not required. Grantees will need to pay for eligible expenses up front and then request reimbursement, using proof of purchase and proof of payment.

An informational session will take place online at 1 p.m. on November 20 and registration is required. Language interpretation services may be requested for the information session by contacting Emily Toner at emily.toner@state.mn.us.

This is a competitive grant program and applications must be submitted by December 18.

Visit the Urban Farm Conservation Grant web page for more information on its application. The Request for Proposals is available for download in English, Spanish, Hmong and Somali.

11:00 am – 2:00 pm
Managing Cover Crops Effectively
Thursday December 18
11:00 am – 2:00 pm
Managing Cover Crops Effectively
830 Whitewater Ave, St Charles, MN 55972, USA

Program Includes:

  • Introduction to cover crop management
  • Funding and cost-share opportunities
  • Farmer panel and Q & A with panelists Mike Unruh, Ken Bergler, and Myron Sylling

Presentations from: Bailey Tangen (UMN) and Brad Jordahl Redlin (MDA).
 
Holiday conservation mixer following program.
 
This event is free but registration is required. For more information and to register, click here or call 262-325-6637. Details are also available on this flyer.

1:00 pm – 4:00 pm
Workshop: Sharing No-till Knowledge & Microbial Insights
Thursday December 18
1:00 pm – 4:00 pm
Workshop: Sharing No-till Knowledge & Microbial Insights
Olmsted County Public Works Service Center, 1188 50 St SE, Rochester, MN 55904, USA

Whitewater Gardens, The Olmsted SWCD, and The University of Minnesota Extension Olmsted County is offering a workshop called The Living Soil Roundtable: Sharing No-Till Knowledge and Microbial Insights. This workshop will offer practical information on how to read soil tests (both the Haney and the Soil Food Web), share findings from a recent NRCS SARE research project Optimizing No-Till Methods for a Direct-to-Market Organic Vegetable Farm on various mulching methods (deep composting, cut and carry, and living mulch), and provide plenty of time for questions and answers to discuss incorporating mulching in reduced till systems as a weed management practice and how to incorporate practices to increase soil microbiology. 


Participants are encouraged to bring soil or compost samples for viewing under a microscope and for analysis to detect microbial life. Class cost is free and will be held at Olmsted County Public Works Service Center (1188 50 St SE, Rochester, MN 55904) on December 18th from 1- 4 PM. 
 
Register at z.umn.edu/soilroundtable. Contact Shona Langseth at
shona.langseth@olmstedcounty.gov
 or 507-328-6905 with any questions.

Monday December 22

All Day
Beginning Famer Tax Credit Webinar
Monday December 22
Beginning Famer Tax Credit Webinar
Zoom online

The Minnesota Department of Agriculture’s (MDA) Rural Finance Authority (RFA) will start accepting applications for the 2026 Beginning Farmer Tax Credit on Jan. 1. This is an annual program available to landlords and sellers (asset owners) who rent or sell farmland, equipment, livestock, and other agricultural assets to beginning farmers.
 
This webinar will provide basic information on the program and how to apply for it. To register, click here. 
 
 

9:00 am – 11:30 am
Organic Fruit Growers Climate Resilience Workshop
Monday December 22
9:00 am – 11:30 am
Organic Fruit Growers Climate Resilience Workshop
Zoom online

In December and January, the Organic Fruit Growers Association is offering a series of climate resilience workshops. Workshop goals are to learn about the changing climate in our region and the expected impacts on fruit farmers and to select climate resilience practices which are suited to your farm’s goals and values. The outcome of the workshops will be a written climate resilience plan with actionable steps to make your farm more resilient to changing climate. 
 
Workshops will be led by University of Minnesota extension educators Katie Black and Madeline Wimmer and include times for farmer-to-farmer discussion. This series includes the following four meetings. Expect to spend an additional 4-10 hours outside the meetings developing your farm’s climate resilience plan:

  • Wednesday Dec. 3, 9 a.m.-11:30 a.m. (online via Zoom)
  • Wednesday, Dec. 10, 9 a.m.-11:30 a.m. (online via Zoom)
  • Monday, Dec. 22, discussion (online via Zoom — optional but encouraged)
  • Wednesday, Jan. 7, 10 a.m.-3 p.m. (in-person workshop in La Crosse, Wis. Lunch provided, and you can be reimbursed for mileage traveling to and from the meeting.)

For details and to register, click here. 

View Full Calendar

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