NORTHFIELD, Minn. —A culturally relevant “Land Access: Are You Ready?” workshop will be held for Spanish-speaking beginning and aspiring farmers Saturday, April 27, from 10 a.m. to 3 p.m., at Emmaus Baptist Church, 712 Linden St. N., in Northfield. This Land Stewardship Project (LSP) workshop is free; materials, lunch and childcare are provided. To register by April… Read More →
Today (March 30), the Minnesota Senate Agriculture & Rural Development Committee is finalizing its proposed budget — and its proposal falls short. While the Governor and the Minnesota House Climate Action Caucus have put out exciting proposals to build a resilient, regenerative farm and food system, the Senate is failing to include meaningful investments in… Read More →
Monday, Jan. 31, is the first day of the 2022 Minnesota legislative session — and we have an incredible opportunity to win millions of dollars for soil health, local processing, local markets, emerging farmers, and more. In the past two weeks, Governor Tim Walz and the Minnesota House Climate Climate Action Caucus have put together exciting… Read More →
Laura Schreiber first joined LSP as a Higher Education Consortium for Urban Affairs (HECUA) intern in 2018, helping to launch our Local Foods Campaign. She has worn several hats with the Land Stewardship Project and the Land Stewardship Action Fund since. Laura coordinated LSP’s 2019 Family Farm Breakfast at the Capitol and can confirm it… Read More →
I recently witnessed the return of life to Jordan and Rachelle Meyers’ fields, which are transitioning from giant ragweed and thistles into soil-building plants such as chicory, red clover, and wild bergamot. During the past few years, the family, which farms in southeastern Minnesota’s Houston County, has used hard work and attention to the soil… Read More →
The promoters of “meat” that does not come from living, breathing animals go to great lengths to differentiate their products from the “veggie burgers” that started popping up in the grocery aisle decades ago. The fake meat industry’s target customer is not the vegetarian or vegan. These products — also called “alt-meat,” “cultured meat,” or… Read More →
As people across Minnesota and around the world face a global health pandemic, the reality of the farm crisis grows starker and more urgent. Small- to mid-sized farmers who strengthen our rural economies and act as stewards of the land and water face greater uncertainty in the production and distribution of the food we depend… Read More →
NOTE: On Sept. 7, 2019, 37 Land Stewardship Project member-farmers and leaders came together in St. Peter, Minn., to discuss direct ways of addressing the current farm crisis. Below is the statement these members developed as a guideline on how to move forward to address this crisis: A Real Farm Crisis Farmers are facing an… Read More →
NOTE: On Sept. 7, 2019, 37 Land Stewardship Project member-farmers and leaders came together in St. Peter, Minn., to discuss direct ways of addressing the current farm crisis. Below is the statement these members developed as a guideline on how to move forward to address this crisis: A Real Farm Crisis Farmers are facing an… Read More →
To Matthew Ott, three words could make all the difference as to whether farming systems that protect the soil year-round in Minnesota become a consistent agricultural presence in the state. “For me, the most exciting thing is to be able to use the term, ‘cash cover crops,’ ” says the University of Minnesota graduate student.… Read More →
