While recording a recent LSP podcast interview with southwest Minnesota farmer Carmen Fernholz, I was reminded of how important it is that farmers identify closely with the land they’re producing a livelihood from. As Fernholz put it: “If you’re a good farmer you can’t help but become attached to the land. And when you become… Read More →
The World’s Biggest Meat Company Gets the Greenlight to Go Public on the New York Stock Exchange (4/25/25) Despite a long history of corruption and connections to illegal deforestation, the largest meatpacker in the world has been granted a listing on the New York Stock Exchange by the U.S. Securities and Exchange Commission (SEC), reports… Read More →
2025-2026 Farm Beginnings Class LSP is now accepting applications for its 2025-2026 Farm Beginnings class session. For details, click here. ♦ ♦ ♦ This is a story about how traffic jams aren’t all bad, the powerful draw of regenerative agriculture, an MBA project, and how one woman living in the suburbs got over imposter’s syndrome,… Read More →
Back in 1998, I was working on an article for the Land Stewardship Letter about how the lack of biodiversity in agriculture was threatening the agronomic, ecological, and economic future of Midwestern farming communities. One of the people I interviewed was Don Wyse, a respected University of Minnesota plant scientist who had recently helped coordinate… Read More →
Minn. Farmers are National Leaders in Utilizing the Conservation Stewardship Program MINNEAPOLIS, Minn. — Minnesota would lose the most amount of federal working lands conservation dollars of any state if the Farm Bill being proposed by the U.S. House is passed, according to a new report published yesterday by the National Sustainable Agriculture Coalition (NSAC).… Read More →
Soil Health Specialists Sound the Alarm on Continuing Soil Erosion (5/9/25) Despite a “Wake-up Call” warning issued a decade ago, wind erosion has continued to significantly damage soil health in North Dakota, according to Agweek. Highlights: Ten years after NDSU soil health expert Dave Franzen issued a report called “Wake-up Call” that highlighted high levels… Read More →
Sometimes the rules of simple cause and effect don’t directly apply. Take, for instance, the fact that cattle are ruminants, and like all ruminants they utilize a wonderfully complex digestive system to turn forages and grain into meat and milk. A major side effect of all that fermentation on four legs is the production of… Read More →
Last year, the Land Stewardship Project celebrated the historic investments in emerging farmers that we won at the Minnesota Capitol. One of these wins included doubling the funding for and prioritizing emerging farmer applicants within the Minnesota Farmland Down Payment Assistance Program, which the Land Stewardship Project worked on with the Midwest Farmers of Color… Read More →
As a retired dairy farmer, I remember the hard fought battles between family farmers and utility companies over high voltage power lines cutting across Minnesota in the 1970s. One of the outcomes of this was the “Buy the Farm” law. Essentially, this law says that farmers and landowners have the right to require that companies… Read More →
On a crisp morning in September, North Dakota farmer Gabe Brown held two handfuls of soil and searched for signs of life—theoretically not a difficult task considering one teaspoon of humus contains more organisms than there are humans in the world. But many of the bacteria and invertebrates that lurk in the dark basement of… Read More →
