It’s been clear for some time that the biofuels industry needs to wean itself off of the corn ethanol spigot. Numerous studies show that utilizing the kernels of corn to distill fuel are playing havoc with food and feed prices, while contributing to a devastating plow-up of grassland, hayland, wetlands and just about any perennial… Read More →
As Midwestern farm fields take a long winter’s nap, evidence is piling up that even when the temperature’s above freezing, all that soil is basically in a bit of a stupor—so devoid of microbial life that it can’t even produce a decent crop without getting a hit of chemical inputs. The latest proof of this… Read More →
During the recently concluded session of the Minnesota Legislature, Land Stewardship Project members and partners worked to win record investments in sustainable and regenerative agriculture, small and mid-sized farmers, and rural communities after decades of underfunding. We won a MinnesotaCare Public Option, as well as historic investments in the Emerging Farmers Office at the Minnesota… Read More →
Austin Crop & Livestock Farmer Testifies at Special Congressional Hearing on the Need to Support Healthy Soil in the Next Farm Bill WASHINGTON, D.C.—Building healthy soil on agricultural acres doesn’t just benefit rural communities, said a southern Minnesota farmer during a special Congressional hearing on soil health that was held in Washington today. And that’s… Read More →
Dry Creek Farms has been farming certified organic crops since 2001 and presently consists of me and my wife Terri, along with our son Jared, who recently returned to the farm after attending college. We have registered Red Angus cattle and recently Jared has added Polled Herefords as well. The cattle are raised on an… Read More →
I recently phoned members of my geographically far-flung family to give them Thanksgiving greetings and was struck by a common element of our ensuing conversations. From Iowa and Nebraska to Kentucky and Texas, the report was the same: drought, drought and more drought. I thought about that recently while watching the new documentary, The Dust… Read More →
The Midwest has Lost 57.6 Billion Metric Tons of Soil Due to Agricultural Practices (3/16/22) The Midwest has lost approximately 57.6 billion metric tons of topsoil since farmers began tilling the soil, 160 years ago. And this is despite conservation practices put in place in the wake of the Dust Bowl in the 1930s, according to Phys.org. Much… Read More →
Around a decade ago, while driving past a farm field in southeastern Minnesota, Bob Christie turned to DJ Mueller with a nervous question: “So you’re saying my fields are going to look like that?” With farmers adapting to a changing climate and volatile markets, DJ knew that he and Bob must prioritize soil health over… Read More →
One of the best approaches for combating climate change lies beneath every Midwestern farm: the soil. By increasing soil organic carbon, farmers can help the climate, their bottom lines, and their farms and communities better adapt to the impacts of extreme weather. The Land Stewardship Project is part of the Midwest Sustainable Agriculture Working Group… Read More →
My journey into conservation started as a teenager in the mid-1980s— I was tired of picking rocks every year and filling ditches from erosion on a regular basis. We had changed to mulch-till by then to reduce erosion. We had also started transitioning from a corn and hay rotation to a corn and soybean rotation.… Read More →
