Jordan and Rachelle Meyer are using goats to add value to marginal land…one thistle at a time. More Information • LSP’s Soil Health & Grazing Web Page • LSP’s 2023 Field Day Special Report: “A Long, Hot Summer” • Wholesome Family Farms Web Page • Wholesome Family Farms’ Grazing YouTube Page • LSP’s 2023 Pasture… Read More →
Note: The Upper Sioux Agency State Park is located in western Minnesota’s Yellow Medicine County. For years, leaders of the Upper Sioux Community have asked to have the park land, which is sacred to them, returned to the community. The park is adjacent to the Upper Sioux Community and holds several burial sites and other… Read More →
LEWISTON, Minn. — Are you a farmer or landowner thinking about the next steps for your farm and land? The Land Stewardship Project’s Farm Transition Planning Course provides an opportunity to dig into important topics and learn from experienced farmers and professionals. The online course will be held on six Thursday evenings in 2023: Jan. 26,… Read More →
On an overcast day in late June, Arlo Hark drives a semi into a gravel parking lot near the southeastern Minnesota community of Rushford pulling a trailer adorned with an “Eat Lamb: 10,000 Coyotes Can’t be Wrong” bumper sticker. He opens two doors on the side of the trailer and 120 lambs and ewes explode… Read More →
LEWISTON, Minn. — Transitioning to no-till, planting green into cover crops, using a triticale cover crop as dairy cattle feed, and using cover crops after corn, soybeans and silage, will be the focus of a Land Stewardship Project (LSP) field day Thursday, Sept. 1, from 10 a.m. to 1 p.m., near Lewiston. Farmers Everett Rolfing and… Read More →
The Midwest has Lost 57.6 Billion Metric Tons of Soil Due to Agricultural Practices (3/16/22) The Midwest has lost approximately 57.6 billion metric tons of topsoil since farmers began tilling the soil, 160 years ago. And this is despite conservation practices put in place in the wake of the Dust Bowl in the 1930s, according to Phys.org. Much… Read More →
Smaller doesn’t always mean simpler. Consider Cella Langer and Emmet Fisher’s foray into being a Grade A micro-dairy — one that produces, processes, packages, markets, and sells pasteurized milk and yogurt. In a state that has lost 40,000 dairy farms in the past four decades, they are a tiny push in the opposite direction. How… Read More →
Calling all microbe enthusiasts! Looking to learn about better composting methods that encourage the soil biome to thrive, all with minimal effort? Then you may be interested in research the Land Stewardship Project and some of our farmer-members are doing on the “Johnson-Su Composting Bioreactor.” Developed by molecular biologist and research scientist David Johnson, along… Read More →
Pack-shed or people? That’s the question Les Macare and Els Dobrick are grappling with on a dank day in mid-March as they brave a biting wind to inspect the garden plots, cover crops, and outbuildings on Racing Heart Farm in western Wisconsin. With the exception of some onions sprouting in one of the hoop houses,… Read More →
Martin Larsen’s integration of small grains into his cropping operation is centered on building economic and ecological resiliency beyond the next growing season. For more information on soil health and to join LSP’s Soil Builders’ Network, click here. Ear Dirt Check out LSP’s ongoing Ear Dirt podcast series for conversations on cover cropping, no-till, managed rotational grazing,… Read More →
