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Growing New Grains for Better Bread

LSP Small Grain Workshop Helps Spawn New Ideas on a W MN Farm

Note: LSP believes that a more sustainable food production system must be based on the kinds of farmer-to-farmer education networks that thrive at workshops, field days, and during informal conversations in the field and at the kitchen table. That’s why LSP is committed to building Soil Health Hubs and otherwise bringing farmers together to share…  Read More

Reflections from LSP’s 2025 Summer Events Season

This past summer I had the honor to work at the Land Stewardship Project as their summer events organizer. Alongside LSP’s Membership and Communications Team, I supported the planning and execution of three incredible summer events, including: Boots & Roots: A Celebration of Land & People Twin Cities Cookout & Potluck Prairie Walk & Sea…  Read More

Another Farm Crisis Looms, but it’s Not too Late to Take Action

Farming, we love this life. No matter what type of farmer you are, we all know how tough it can be to live the farming life. From unpredictable weather, markets we have no control over, input cost increases, equipment breaking down, exhaustion, and now tariffs — the U.S. agriculture system is entering a crisis not…  Read More

Ear to the Ground 386: A Farm to School Taste Test

How a small, rural school district is taking a trial run at sourcing food from local farmers. More Information • MDA Farm to School & Early Care Programs & Grants • Report: Building the Farm to School Network in West Central Minnesota • LSP’s Community-Based Food Systems Web Page • Ear to the Ground 385:…  Read More

Ear to the Ground 385: A Longer Local Lunch Season

Jeanine Bowman believes having locally produced food on her school’s menu shouldn’t be a special occasion — it should be a daily part of nourishing kids while supporting the farm economy. More Information • MDA Farm to School & Early Care Programs & Grants • Report: Building the Farm to School Network in West Central…  Read More

Ear to the Ground 381: A Key Ingredient

Chris MacLeod came to Mill City hoping to source local grain while pursuing his passion for baking. When confronted with the reality of the export-driven commodity system, he doubled down on connecting with local farmers.  More Information • Laune Bread • Baker’s Field Flour & Bread • LSP’s Small Grains Web Page • Ear to…  Read More

Ear to the Ground 378: Dumping the Doubts

Noreen Thomas got into organic crop farming almost three decades ago as a way to produce healthy food and survive economically. Today, she’s the mentor she never had. More Information • Register for LSP’s “Bringing Small Grains Back to Minnesota” Networking Meeting on Aug. 2, 2025, in Madison, Minn. • Doubting Thomas Farms • 2025…  Read More

Ear to the Ground 377: Flour Power

When Peter and Brittany Haugen sought to diversify their western Minnesota crop farm, they realized there was little infrastructure available to support small grains. So they forged their own link in the food chain by launching Sandhill Mill. More Information • Register for LSP’s “Bringing Small Grains Back to Minnesota” Networking Meeting on Aug. 2,…  Read More

‘Fishing, Farming & Food: Rush Creek’s Fish Kill Anniversary & Why it Matters’ Event July 12 Near Lewiston

LEWISTON, Minn. — The public is invited to learn via fun, hands-on activities about the connections between clean water, fishing and sustainable farming Saturday, July 12, during a Land Stewardship Project (LSP) event at Farmers Park near Lewiston (23274 Arches Road). The “Fishing, Farming & Food: Rush Creek’s Fish Kill Anniversary & Why it Matters” event is…  Read More