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Searched for: Jim Falk Letter to Editor

We Are Not Fated to Repeat Dirty History

The United Nations-Food and Agriculture Organization has declared 2015 the International Year of Soils. That’s fitting, given how reliant the entire world is on keeping our soil in place, as well as keeping it healthy. But this isn’t exactly new information: years ago I happened upon a 1953 pamphlet called Conquest of the Land Through…  Read More

Crop Insurance: Good Enough for Monsanto-Good Enough for Conservation Farming

From the fact-is-stranger-than-fiction department: In 2007, Monsanto talked the USDA’s Risk Management Agency into giving farmers a discount on crop insurance premiums if they planted the company’s triple-stacked GMO corn. Reportedly, some reviewers of the proposal raised concerns that the premium subsidy would unfairly benefit a single private company. But in the end, the USDA…  Read More

Soil’s Underground Fight Against Climate Change

At a time when there’s a lot of bad news when it comes to the state of our land, spending a bit of time in the company of optimists can be good for the soul. And there’s no doubt Kristin Ohlson and Courtney White have a positive message to relay in their new books about…  Read More

Continuous Learning About Continuous Living Cover

When it comes to introducing and supporting innovative sustainable farming practices, nothing beats a field day. Such events provide an opportunity for farmers to see firsthand how profitable, environmentally sound production practices are performing on their neighbor’s land under climatic, agronomic and economic conditions they can relate to. Studies have shown that while sustainable farming…  Read More

Community Conservation

It’s that age-old struggle: accepting a little short-term disturbance in the name of long-term stability. Dave Trauba regularly faces the challenge of explaining that tradeoff to hunters who visit the Lac Qui Parle Wildlife Refuge in western Minnesota only to find their favorite spot for shooting pheasants has recently been grazed by cattle from a…  Read More

Grazing as a Public Good

As a Nature Conservancy scientist based in a Midwestern state, Steve Chaplin thinks a lot about the impact agriculture has on ecological treasures such as native tallgrass prairie. “Other than plowing, grazing has probably been responsible for the degradation of more prairie than any other source,” says Chaplin, who is in the Conservancy’s Minnesota field…  Read More

Soil Health: Numbers vs. Knowing

Sometimes it takes a bit of an evangelist to remind us that praying at the altar of facts and figures can blind one to how they all connect in the bigger picture. In the case of production systems that build soil health, that preacher is Ray Archuleta. “The soil is naked, hungry, thirsty and running…  Read More

Forever Green Receives $1 Million

Early this morning, the Minnesota Legislature took a major step toward supporting the kind of agriculture that can green up our landscape in a way that’s economically viable for farmers. Conference committee negotiations produced $1 million for Forever Green, an innovative University of Minnesota research initiative involving cover crops and perennial plant systems. Funding for…  Read More

Extinction: Predicting the Future by Creating it

I originally downloaded the audio version of Elizabeth Kolbert’s new book, The Sixth Extinction: An Unnatural History, to simply keep me awake during a long wintry drive across the southern part of Minnesota and through the heart of Iowa. But by the time I arrived at my destination—a national conference on cover crops and soil…  Read More

A Graphic View of Diversity’s Power

A picture may be worth a thousand words, but a good infographic can be the equivalent of thousands of pounds of soil. That thought occurred to me recently while viewing the cool illustration below. Produced by scientists who are studying the effects of adding some targeted diversity to row-cropped fields in central Iowa, it tells…  Read More