How Indiana is using cover cropping and early adopters as ‘gateways’ into a deeper understanding of sustainable soil management. It’s an overcast August morning in northeastern Indiana, and in a massive machine shed well stocked with the tools of a modern row crop operation, some 60 farmers are being reminded that growing corn and soybeans… Read More →
Dear Senators, I am writing to urge that the Natural Resources, Economic Development and Agricultural Budget Committee NOT approve a Pineland Sands Land and Water Study. Let me be clear: this proposal is NOT an appropriate allocation of “conservation” funds or, for that matter, any tax-supported funds. The so-called “need” for this study would NOT… Read More →
Cover crops and soil health are hot topics now. My Albert Lea Seed House catalog now offers not only the old standards like clovers and rye, but also specialized multi-species “cocktails,” daikon type radishes brand named “tillage radish,” transplants from drier locales like cowpea, and pollinator- friendly species like phacelia. If you are like me… Read More →
There are lots of reminders out there that we have a long ways to go before building soil health becomes a mainstay of our food and farming system. Some reminders are subtle, while others are about as blunt as a baseball bat to the head. A reminder of the latter variety is featured in the… Read More →
“Be joyful though you have considered all the facts.” — Wendell Berry The line above from Wendell Berry’s poem, “Manifesto: The Mad Farmer Liberation Front,” has stuck with me since I heard it many years ago. For me, its staying power comes from Berry’s ability to both reassure and challenge us in a single simple… Read More →
In 2005, Sara Morrison was driving home to Minnesota after spending a few long days at a Saint Louis horse show. Traveling, often with a horse trailer in tow, was nothing new to her. Since getting a degree in equine science eight years before, Morrison had spent much of her life on the road, preparing… Read More →
Being a senior physician at Mayo Clinic in Rochester for several decades, I thought I knew quite a bit about healthcare and how it is paid for, but I’ve come to realize that my viewpoint was limited. There is always a lot new to learn. My wife and I discovered the Land Stewardship Project many… Read More →
My name is Curt Tvedt and I am a farmer near Byron, Minn. I am currently farming 200 acres, 120 of which are part of the original homestead that my great-grandfather settled in 1854. I retired from dairy farming 10 years ago, and I currently raise hay and soybeans, as well as do bale wrapping… Read More →
To Matthew Ott, three words could make all the difference as to whether farming systems that protect the soil year-round in Minnesota become a consistent agricultural presence in the state. “For me, the most exciting thing is to be able to use the term, ‘cash cover crops,’ ” says the University of Minnesota graduate student.… Read More →
Walking down a sloping lane on a spring afternoon, Luke and Liana Tessum surprise an Angus beef cow wandering up from a bottomland paddock. The lone bovine, and 18 cow-calf pairs grazing on the pasture below, represent the reaching of what the 30-something couple calls yet one more “micro-goal.” In December, the Tessums paid off… Read More →
