In case you haven’t noticed, the humble oat is having a bit of a moment. After decades of declines in oat plantings in Minnesota, acreage increased this year. Market demand for the small grain is up, a group of farmers are attempting to pull together funding for a major processing plant in southern Minnesota, and… Read More →
The Minnesota Environmental Quality Board (EQB) faces a decision May 21 that could have far-reaching repercussions for the health of the land and people in southeastern Minnesota, as well as the integrity of the environmental review process. At issue are proposed changes to the Environmental Impact Statement (EIS) Minnesota Sands was ordered to undergo on… Read More →
Do you own farmland and want to make sure it is taken care of using good stewardship practices? A series of “Managing for Stewardship” workshops will be held in Minnesota during January and February. These workshops are for farmland owners, retired farm men and women, those inheriting a farmland investment and farmers who would like… Read More →
Many small and medium-size farms are trying to survive by selling meats directly to retail customers and restaurants. The idea shows promise as a way to revitalize an economy otherwise in the shadow of huge farming enterprises. We need slaughterhouses; several good, new up-to-date buildings should be placed throughout the state to serve the growing… Read More →
With knowledge comes power—as well as responsibility. On an overcast Saturday in July 2014 several dozen people were gaining more of the former with each step they took through rolling grassland in west-central Minnesota. And as they referred to field guides and smart phone nature apps while tallying a growing list of plant and animal… Read More →
One recent August day, I stood in a field in North Dakota watching soil being spaded up and listening to farmers talk about the optimal cover crop seeding mixes, how long to mob graze a paddock and which no-till equipment does the best job of cutting through last year’s plant residue. It was 90 degrees… Read More →
The promoters of “meat” that does not come from living, breathing animals go to great lengths to differentiate their products from the “veggie burgers” that started popping up in the grocery aisle decades ago. The fake meat industry’s target customer is not the vegetarian or vegan. These products — also called “alt-meat,” “cultured meat,” or… Read More →
SPRING GROVE, Minn. — A farm tour on “Getting Started with Permaculture and Regenerative Agriculture” will be held Sunday, July 28, from 1 p.m. to 4 p.m., at Nettle Valley Farm in Spring Grove (23970 County Rd. 19). This event is free for Land Stewardship Project (LSP) members and $10 for non-members. Please RSVP by… Read More →
A BioBlitz Highlights the Role Livestock Farmers Can Play in Habitat Improvement It’s the kind of overcast day in June that leaves one wondering if the sun decided to take an extended summer holiday. But as heavy thunderstorms threaten this part of Big Stone County in western Minnesota, some 130-people break up into teams and… Read More →
The Invisible Hand, Elasticity, and the Vanishing Farmer (5/7/25) Writing on the AGDAILY website, farmer and international consultant Ben Henson describes how the traditional building blocks of the American agricultural economy are being undermined by unprecedented consolidation in farming. Highlights: One basis of economic theory is “inelastic” versus “elastic” demand for products. Food is considered… Read More →
