Smaller doesn’t always mean simpler. Consider Cella Langer and Emmet Fisher’s foray into being a Grade A micro-dairy — one that produces, processes, packages, markets, and sells pasteurized milk and yogurt. In a state that has lost 40,000 dairy farms in the past four decades, they are a tiny push in the opposite direction. How… Read More →
Waxwing Farm is a diversified, 40-acre farm located in Webster, Minn. The heart of our operation is vegetables, but we believe that diversity is central to health. To that end, we raise pigs, chickens, flowers, and honeybees as well. We are also committed to leaving wild areas on our farm as habitat for native plants,… Read More →
The promoters of “meat” that does not come from living, breathing animals go to great lengths to differentiate their products from the “veggie burgers” that started popping up in the grocery aisle decades ago. The fake meat industry’s target customer is not the vegetarian or vegan. These products — also called “alt-meat,” “cultured meat,” or… Read More →
SPRING GROVE, Minn. — A farm tour on “Getting Started with Permaculture and Regenerative Agriculture” will be held Sunday, July 28, from 1 p.m. to 4 p.m., at Nettle Valley Farm in Spring Grove (23970 County Rd. 19). This event is free for Land Stewardship Project (LSP) members and $10 for non-members. Please RSVP by… Read More →
What is the most critical discussion that needs to take place to ensure a sustainable food and farming system long into the future? Is it one on policy, farming techniques, green technology, consumer preferences or soil fertility? No. It’s the conversation that takes place between Nettie and Gerald during LSP’s play, Look Who’s Knockin’, which… Read More →
The process of environmental review for frac sand mine proposals in Winona County has been seriously flawed from the start. But there’s still time for citizens to get involved and push for an in-depth, comprehensive review—otherwise known as an Environmental Impact Statement (EIS)—that would show the full impacts these proposed developments would have on our… Read More →
When you’re wallowing in the pit of despair, it helps to know that others have preceded you and survived. And for John and Heidi Wise, they have another pit-beater: they didn’t exactly jump in without giving it some careful forethought. After more than a decade of classes, working with mentors, business planning and searching, the… Read More →
One winter evening in 1999 I was sitting in on a Farm Beginnings class being held in the southeast Minnesota community of Plainview when a local banker stood up and made a statement that about knocked me out of my chair. “We need to eat our own cooking,” said the banker, Dean Harrington. The statement… Read More →
House Passes Tax Bill With SNAP Cuts, Billions for Immigration Enforcement, and Climate Rollbacks (7/7/25) President Donald Trump’s massive tax bill was passed by the U.S. House July 3 and signed into law by the President on July 4, reports Civil Eats. Highlights: The bill includes the biggest-ever changes to the Supplemental Nutrition Assistance Program… Read More →
Between 2012 and 2022, Minnesota lost 9,011 farms — on average 900 farms per year. During that same period, the average size of a Minnesota farm went from 349 acres to 388 acres. The average age of Minnesota farmers has reached an all-time high of 57.1 years. Ninety-nine percent of all farmland in Minnesota is… Read More →
