LEWISTON, Minn. — Are you looking to improve profitability from rotationally grazing livestock by marketing your grass-fed and pastured-based meats directly to the consumer? A workshop featuring local farmers sharing their experiences with direct marketing grass-fed meats will be held Thursday, Dec. 12, from 6 p.m. to 8:30 p.m., at the Church of the Brethren… Read More →
This is the third and final episode in a series titled, “Farming on Stolen Land.” These three episodes were developed by LSP staff member Elizabeth Makarewicz as a guide to exploring issues of native land justice and equity in Minnesota’s food system. In this episode, writer and scholar Waziyatawin shares with Elizabeth her vision of land justice for the Dakota people.
On Aug. 7, I attended the first meeting of the Health Care Financing Task Force as a member of the Land Stewardship Project Healthcare Steering Committee. There were two other LSP members in attendance, along with many members from Take Action Minnesota and its partner organizations, including ISAIAH and the Minnesota Nurses Association. Although there… Read More →
My name is Maria Russo and I am a senior at the University of Minnesota majoring in political science. This semester I was a part of HECUA’s Environmental Sustainability: Science, Public Policy and Community Action program. HECUA stands for Higher Education Consortium of Urban Affairs and is an off-campus study program. The program I’m in… Read More →
Wisconsin Example Serves as a Warning to Minnesota Communities A new Land Stewardship Project report released today shows that the frac sand mining industry in Wisconsin is systemically disregarding state regulations, a red flag to communities in Minnesota that are grappling with the onslaught of this industrial activity. The report, which is based on an… Read More →
Historical Move Puts Mega-Operation Under the Microscope The Minnesota Pollution Control Agency’s Citizens’ Board ruled this week that Riverview LLP’s proposed 8,850-cow dairy operation in Stevens County must undergo an in-depth Environmental Impact Statement (EIS). To my knowledge, this is the first time that the MPCA has ordered an EIS of a factory farm. The… Read More →
On April 13, Hope Community intern Taya Shultz lead a cooking class at Hope’s community kitchen. “The topic was breakfast. We made almond milk, vegetable breakfast smoothies and buckwheat muesli pancakes,” Taya told me. Hope Community is a place-based community development organization that is entrenched in the Phillips Neighborhood, one of the most economically challenged… Read More →
Land Stewardship is about what is good for the land, good for community and good for people. Affordable health insurance like MinnesotaCare is good for people. I have lived, worked and attended school in the City of Winona for nearly 40 years. My parents moved here in 1989 to spend the end of their lives… Read More →
One can almost detect the longing in Denise Crews’ voice when she describes what foods she misses the most since she was diagnosed with Type 2 diabetes. “The hardest thing to give up was the fried chicken—Popeyes, Kentucky Fried Chicken. Their biscuits. The grease,” Crews told me during a recent LSP podcast interview at a… Read More →
What a perennial-based farming system may look like in the Chippewa.
