Ear to the Ground 175: Spades, Worms & Fungi
An Indiana farmer describes his experience with cover cropping and how it fits into a bigger goal of improving his land’s soil health (part 3 of 3).
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Unaffordable Health Insurance Major Problem for Farmers
My name is Curt Tvedt and I am a farmer near Byron, Minn. I am currently farming 200 acres, 120 of which are part of the original homestead that my great-grandfather settled in 1854. I retired from dairy farming 10 years ago, and I currently raise hay and soybeans, as well as do bale wrapping… Read More →
Farm Beginnings Profile: Derek & Carrie Redden
A Confederacy of Consultants
It’s field day time on this western Minnesota farm, and it’s made clear from the outset that there will no main presenter, no expert from on-high telling it like it is or isn’t, no PowerPoints produced by consultants. This is a field day where farmers learn from other farmers. “You are all consultants,” Richard Ness… Read More →
Buffer Initiative: It Will Help Protect Water & is Flexible Enough to Meet Farmer Needs
Governor Mark Dayton announced in January his proposal to require an additional 125,000 acres of perennial vegetation along lakes, rivers and streams. There is a long history of utilizing such living borders to filter out fertilizers and herbicides, while fortifying streambanks and reducing the amount of eroded soil that ends up in the water. While… Read More →
Retraction Statement Regarding LSP Report ‘Breaking the Rules for Profit’ & AllEnergy
The Land Stewardship Project (LSP) report, “Breaking the Rules for Profit: An Analysis of the Frac Sand Industry’s Violations of State Regulations & Manipulation of Local Governments in Wisconsin,” posted on our website on Nov. 6, 2014, inadvertently contained errors regarding AllEnergy. These errors have been retracted in a revised version of the report, which… Read More →
Ear to the Ground 137
Two Minnesota farmers experiment with multi-species cover cropping to improve soil health.
Getting at the Root of our Nitrogen Problem
Good things go bad when out of their rightful places. Take farm fertilizer and soil, essential ingredients in the field but all wrong in the 27 percent of Minnesota lakes now too contaminated to drink. Last month’s report from the Minnesota Pollution Control Agency (MPCA) blasted corn-and-soybean agriculture as the major source of nitrogen contamination… Read More →
An Investment in Sustainable Ag is an Investment in a Positive Future for Rural Minnesota
If ever there was a shining example of a smart public investment in our food and farming future, Minnesota’s Sustainable Agriculture Demonstration Grant Program is it. This program has been an important driver of sustainable (and conventional) farming innovations in the state for almost a quarter-century. Farmers who qualify for these competitive grants are able… Read More →
Spencer Award Winners: A Farm as Change Agent
On a blustery late summer day, Jan Libbey and Tim Landgraf hike through a waist-high prairie to the top of a dramatic knob on their farm in north-central Iowa. As they stand amongst big bluestem, Indian grass and switchgrass, corn and soybean fields flow in every direction, the monocultural landscape broken up only by a… Read More →
The 3 Ps of Farmland Conservation: Passion, Policy & Price
While leading a group of natural resource professionals through one of his dairy pastures one early fall day, Martin Jaus made it crystal clear he farms the land for more than a milk check. “Every day we see something that just amazes us,” he said with a smile. “One day I was making hay and… Read More →