Ear to the Ground No. 127
Farmer Tony Schultz talks about how Community Supported Agriculture can revitalize our food system and rural communities.
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Searched for: regional food system
Why is James E. McWilliams Ignoring the Facts on Sustainable Ag?
History Professor James E. McWilliams’ recent doubled-barreled attack on sustainable livestock production and the local food movement in general is so contradictory and full of factual holes, it’s tough to know where to begin to pick it apart. But it must be picked apart, since it has appeared in the New York Times and subsequently… Read More →
Farmland Need Not be a Sacrificial Lamb
During yesterday’s otherwise excellent field day at the USDA’s soil conservation lab in Morris, the “S” word reared its ugly head. “S” as in our best farmland needs to be “sacrificed” in the name of food and fuel production, leaving room for only an odd corner here and there to provide a smattering of natural… Read More →
Vision Quest
An LSP Soil Health Hub Gathering Illustrates the Power of Dreams Anchored in Reality
On a recent morning in late February, a couple dozen farmers stood in front of a wall of words and pictures, imagining what the future might look like. Just a few minutes before, the farmers had sat at tables in a sunny room of the Chatfield Center for the Arts in southeastern Minnesota, using felt-tipped… Read More →
LSP Calls for Full Environmental Review of Unprecedented CAFO Proposal in West-Central MN
Riverview Expansion Would be Nearly Double the Size of Any Existing State Livestock Operation; MPCA Comments Due by April 9
MORRIS, Minn. — The Land Stewardship Project (LSP) is calling for a thorough environmental review of an unprecedented proposal that would create the largest livestock operation in the state. Riverview, LLP is proposing to expand an existing concentrated animal feeding operation (CAFO) in Stevens County to 18,855 dairy cattle, resulting in 26,397 animal units housed… Read More →
Land Line: Farm Finance Crisis, Mental Health, Inflated Inputs, Crop-Livestock Synergy, Bread Bloat, Pesticides in Water, Soil Health & MAHA
Minnesota Farmers Seek State Aid as Foreclosure Crisis Looms (8/8/25) Financially strapped Minnesota farmers are asking the state to intervene with their lenders at a midsummer rate not seen in almost a decade, reports the Star Tribune. Highlights: In June, 197 farmers filed notice for help from the University of Minnesota Extension’s Farmer-Lender Mediation program.… Read More →
Join Us for a May Day Week of Action
The Land Stewardship Project knows that immigrants are an important part of our farm economy, and have been throughout history. That’s why we’re inviting you to join LSP and the Immigrant Defense Network this week at one of four powerful teach-in opportunities in the Minnesota towns of Montevideo, Minneapolis, Mankato, and Rochester. We will learn… Read More →
AG Ellison to Keynote LSP Family Farm Breakfast at the Capitol March 13 in St. Paul
‘Best Breakfast in Town’ Brings Citizens & Public Officials Together Over Locally Sourced Food
SAINT PAUL, Minn. — Minnesota Attorney General Keith Ellison will keynote the Land Stewardship Project’s Family Farm Breakfast at the Capitol on Thursday, March 13, from 9 a.m. to 10:30 a.m., at Christ Lutheran Church on Capitol Hill (105 University Avenue West). To reserve a spot, see bit.ly/familyfarmbreakfast2025 or call 612-722-6377. Since 2005, the “Best… Read More →
LSP Land Line: MnDOT & Spraying, Massive Meat Exports, Farm Income, COVID & Farm Workers
Sept. 28: An LSP Round-up of News Covering Land, People & Communities MNDOT abruptly ends 25-year program with organic farmers (9/25/20) Noah Fish reports in the Grand Forks Herald on how organic farmers and the Land Stewardship Project are upset with the Minnesota Department of Transportation’s decision to abruptly end a 25-year agreement that kept… Read More →
Community-Based Meat Processing as a Public Good
Many small and medium-size farms are trying to survive by selling meats directly to retail customers and restaurants. The idea shows promise as a way to revitalize an economy otherwise in the shadow of huge farming enterprises. We need slaughterhouses; several good, new up-to-date buildings should be placed throughout the state to serve the growing… Read More →