Sometimes, there’s nothing like a speed bump to send you on your way toward that ultimate goal. In the case of Jason and Juli Montgomery-Riess, that slight detour was in the form of the Land Stewardship Project’s Farm Beginnings course. Before taking the class, both had worked on some of the top produce operations in… Read More →
History Professor James E. McWilliams’ recent doubled-barreled attack on sustainable livestock production and the local food movement in general is so contradictory and full of factual holes, it’s tough to know where to begin to pick it apart. But it must be picked apart, since it has appeared in the New York Times and subsequently… Read More →
Sarah Wescott was raised on a commercial apple orchard outside of Elgin and Plainview, in southeastern Minnesota. From a young age, she gained an appreciation for rural community and agriculture. This guided her studies at Macalester College where she earned a degree in environmental studies, a food systems emphasis, a minor in Latin American studies,… Read More →
The AGRI Farm to School and Early Care Programs have been critical for expanding market access opportunities across the state, especially for beginning farmers and smaller operators, as well as for getting healthy, local food to our kids in both schools and childcare settings. This initiative reimburse schools and early childcare education centers for purchases… Read More →
In the early 2000s, I wrote a series of Land Stewardship Letter articles about a generic environmental impact statement study that was done on Minnesota’s livestock industry. The final report had an interesting finding related to phosphorus, a key source of crop fertility: small livestock farms had a medium phosphorus shortage of 17 pounds per… Read More →
Every three years, the Minnesota Environmental Quality Board (EQB) publishes an updated Mandatory Category Report detailing project types that require environmental review in our state. Examples of Mandatory Categories included in this report include pipeline projects or feedlot expansions. Currently, the EQB is soliciting input from the public on the mandatory categories or their decision… Read More →
From raising produce and working in a restaurant to teaching food safety and managing a farmers’ market, Sara George has experienced “farm-to-fork” from just about every angle possible. This has given her invaluable insights into the barriers, and opportunities, involved with connecting farmers and institutional buyers. More Information • LSP’s Community-Based Food Systems Web Page… Read More →
Earlier this month, Land Stewardship Project farmer-members James Kanne and Adam Griebie flew to Washington, D.C., with me for a few days to gather with farmers and organizers from across the Midwest who are a part of the Campaign for Family Farms and the Environment and to meet with members of Congress about our shared… Read More →
Matt and Seth Tentis of White Barn Acres are creating a soil-smart farm using a mix of livestock, continuous living cover, and experimentation — with a healthy dose of community support tossed in for good measure. More Information • White Barn Acres • LSP’s Soil Health Web Page • LSP’s 2023 Field Day Special Report:… Read More →
Aimee Haag is proving that farm-to-school arrangements can benefit kids, communities, and farmers…one tomato at a time. More Information • MDA Farm-to-School & Early Care Grants • Minnesota Farm-to-School Program • LSP’s Community-Based Food Systems Web Page • LSP Blog: 2023 Minnesota Legislative Session Wrap-Up You can find LSP Ear to the Ground podcast episodes on Spotify,… Read More →
