DECORAH, Iowa — Extended fall grazing will be the focus of a Land Stewardship Project (LSP) pasture walk/grazing group kick-off meeting Nov. 11, from 10 a.m. to 1 p.m., at Canoe Creek Dairy near Decorah (2954 Middle Sattre Road). This event is free and open to the public and registration begins at 9:45 a.m.; lunch… Read More →
In his ongoing attempt to create a regenerative, soil-healthy farm, Kaleb Anderson is pushing a plant science breakthrough further using rotational grazing. Other Ear to the Ground Podcasts on Kernza, Forever Green & Kaleb Anderson: • Episode 229: A farmer and a researcher discuss the potential agronomic, economic, and ecological benefits of a commercially-viable perennial… Read More →
The classic LSP “LET’S STOP TREATING OUR SOIL LIKE DIRT” bumper sticker, which has been spotted literally across the globe, has returned! It has a black background with white and green lettering.
On Friday, Feb. 12, Jess Anna Glover resigned as the executive director of the Land Stewardship Project and the Land Stewardship Action Fund. The boards of these two organizations have accepted her resignation and have proposed to engage Jess Anna as a consultant to help the board and management team take over her responsibilities. The… Read More →
For over two years, Land Stewardship Project members in southeastern Minnesota’s Winona County have been fighting for the future of their community. The threat they are faced with is in the form of a massive expansion proposed by Daley Farms, which sits just outside the town of Lewiston. Daley Farms wants to increase its current… Read More →
Are you a farmland owner or retiring farmer looking to transition ownership or rent your farmland in ways that reflect your values? The Land Stewardship Project (LSP) is putting on a free winter series of virtual workshops designed to help you act on your conservation and social values. LSP has introductory workshops for retiring farmers… Read More →
The promoters of “meat” that does not come from living, breathing animals go to great lengths to differentiate their products from the “veggie burgers” that started popping up in the grocery aisle decades ago. The fake meat industry’s target customer is not the vegetarian or vegan. These products — also called “alt-meat,” “cultured meat,” or… Read More →
Beginning farmer Zach Knutson talks to Alex Romano about how rotational grazing allows him to manage land, time, and finances more efficiently.
Should we call it “sustainable” or “regenerative” ag? Dana Jackson makes it clear this is not a new debate and it all centers around soil, communities, and people.
Sept. 30: An LSP Round-up of News Covering Land, People & Communities Mercaris: Organic Production Continues to Grow (9/28/20) The U.S. harvested organic field crop area will exceed 3.4 million acres over the 2020-2021 marketing year, which is an increase of 4% over the previous marketing year, according to the market data service Mercaris. The… Read More →
