Perhaps despite my better judgement, I made the decision several years ago to alter my career trajectory and become a farmer. As a former farm kid from the plains of southwestern Minnesota, it shouldn’t have been that crazy a notion, and I thought I’d have a leg-up getting my farm started. Despite rural connections and… Read More →
Land Stewardship Project Sees Bill as Important Step for Getting More Beginning Farmers on the Land SAINT PAUL, Minn.—A bill moving through the Minnesota Legislature would help beginning farmers overcome one of the biggest barriers they face when trying to launch an agricultural business: access to land. According to farmer-members of the Land Stewardship Project… Read More →
Not long ago, Rich and Carol Radtke were on a bit of a roll. They had graduated from the Land Stewardship Project’s Farm Beginnings course and felt the program had provided them a solid basis for developing a profitable farming operation on land they and their three children moved to in 2008. Before taking the… Read More →
We have learned that quality produce on our eight-acre vegetable farm starts with the soil—soil that teems with life at both the macro- and micro-level. First, some background: I had grown up on a conventional hay, corn and soybean farm in western Iowa and moved to Rochester, Minn., for work after getting a mechanical engineering… Read More →
Sometimes, there’s nothing like a speed bump to send you on your way toward that ultimate goal. In the case of Jason and Juli Montgomery-Riess, that slight detour was in the form of the Land Stewardship Project’s Farm Beginnings course. Before taking the class, both had worked on some of the top produce operations in… Read More →
It’s early July—a time on one Wisconsin farm when there’s a brief reprieve between the spring rush of putting in crops and the mid-summer hurly-burly of making sure the land and animals are as productive as possible by fall. What better time to take a breather and assess where you’ve been, and where you’re going.… Read More →
There are numerous ways of communicating the value society places on having more family farmers on the land, not fewer. This morning, the USDA announced it was awarding $18 million in grants to groups that are helping beginning farmers nationwide. That sends an important message that the federal government, thanks to initiatives put in the… Read More →
A cornerstone of creating a regenerative agricultural system in the Upper Midwest is reintegrating livestock onto the land in a way that farmers can add value to forages and grains while cycling nutrients in a manner that manure becomes a way to build soil biology, rather than a waste product to be disposed of. Over… Read More →
Since taking over their family’s livestock operation, Parker and Sam Beard have added a few new twists. But one thing will never change: those hills will remain in grass. More Information • LSP’s Grazing & Soil Health Web Page • LSP’s Farm Transitions Tools Web Page • Iowa Organic Association You can find LSP Ear… Read More →
Our farm and food system is more resilient and just with more farmers stewarding the land and growing food for their communities, but so many people who want to farm are facing significant barriers to getting established and sustaining their businesses. The Increasing Land Access, Security, and Opportunities (LASO) Act, championed by Minnesota U.S. Senator Tina… Read More →
