Being a senior physician at Mayo Clinic in Rochester for several decades, I thought I knew quite a bit about healthcare and how it is paid for, but I’ve come to realize that my viewpoint was limited. There is always a lot new to learn. My wife and I discovered the Land Stewardship Project many… Read More →
At a time when there’s a lot of bad news when it comes to the state of our land, spending a bit of time in the company of optimists can be good for the soul. And there’s no doubt Kristin Ohlson and Courtney White have a positive message to relay in their new books about… Read More →
Even a brief conversation with Tom Cogger makes it clear what he enjoys doing: producing food. And that’s what he’s done on his Maple Hill Farm near Washburn in northwestern Wisconsin for almost two decades. In the early years, Cogger concentrated mostly on produce, but since his son Matthew joined the operation in 2009, pork… Read More →
Sometimes laboratory science and the reality of what’s happening on the ground intersect in a graphic way. That’s what struck me this morning as I was watching a video shot by Minnesota beekeeper Steve Ellis on May 7. Ellis has documented the die-off of bees on the very day that neighboring fields were planted with… Read More →
As last week’s Congressional Research Service report on bee health makes clear, the crisis plaguing pollinators is not a single, big bad bogey man. It’s likely a combination of factors such as habitat loss, pesticide poisoning, introduced diseases and the stress of making domesticated honey bees the insect equivalent of migrant workers. That’s the bad… Read More →
A retiring farmer and beginning farmers share their transition stories.
History Professor James E. McWilliams’ recent doubled-barreled attack on sustainable livestock production and the local food movement in general is so contradictory and full of factual holes, it’s tough to know where to begin to pick it apart. But it must be picked apart, since it has appeared in the New York Times and subsequently… Read More →
While walking through a knee-high prairie planted on a central Iowa hillside Tuesday, I happened to look down. Trapped amongst all that vegetation was an impressive amount of rich, black glacial soil, the kind that produces record crop yields. And just a few feet away was the source of that soil: a soybean field planted… Read More →
Some sins against the land can be masked over with deep tillage, chemical inputs, and, when all else fails, moving dirt around with heavy equipment. But you can’t fool a good soil probe. For Mike and Jennifer Rupprecht, that revelation came when a retired soil scientist sunk his equipment deep into a couple spots on… Read More →
On a misty June morning in northeastern Iowa, Nikki Meyer led half-a-dozen farmers down a field road through a thick stand of oaks and other hardwoods. The going was tough — the road dropped 400 vertical feet in less than half-a-mile, and a half-inch rain earlier had made the footing greasy with mud. Sensing that… Read More →
