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A Sense of Where You Are: Seeking Signs of Life

Part 4 in a Series

By Brian DeVore
January 18, 2025

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Note: This is the 4th installment in the 12-part “A Sense of Where You Are” series. 

Jerry and Nancy Ackermann’s context is this: for around four decades, they have been raising corn and soybeans in southwestern Minnesota’s Jackson County, a region dominated by the kind of flat, fertile fields that regularly churn out impressive yields of row crops utilizing conventional production methods. So the Ackermanns would be forgiven for pretty much raising crops the way folks always have in their neighborhood. Such production methods rely on tillage, exposed soil, and killing off weed and insect pests with chemicals.

Jerry Ackermann’s agronomist is a bit mystified at how little spraying is needed on his farm. “Something is working,” the agronomist told the farmer.

But the Ackermanns also bring the context of being long-term stewards to the table. “I was always taught you try to leave the ground in better shape than when you took it over,” said Jerry during a late-August field day the couple hosted.

So they’ve long implemented no-till practices to protect the soil from eroding. And it became clear a few years ago that just armoring the soil wasn’t enough, that biology also needed to be built up utilizing the living roots cover crops can provide. As a result of these soil health practices, they’re seeing better water infiltration and increased organic matter levels. The farmers have also been able to maintain high yields, despite the fact that they’ve reduced nitrogen fertilizer applications over the years.

During the field day, which was sponsored by the Soil Health Coalition, Practical Farmers of Iowa, and Pheasants Forever, Jerry emphasized how less tillage and more resilient, self-reliant soil has allowed them to cut their spending on fertilizer, fuel, tile drainage, and tillage equipment.

“I look at cover crops as an investment and not an expense,” Jerry said. “I’m using the money I’m saving on fuel and labor to pay for the cover cropping, and I feel I’m still 40 or 50 bucks ahead.”

Particularly striking is how, since they’ve adopted no-till and cover cropping, the Ackermanns have experienced fewer problems with pest insects. Jerry comes across as a no-nonsense row crop farmer, one who crunches the numbers and notices cause and effect. But he made it clear that when it comes to the complex, often mysterious, interactions that result from building biological life on his farm, he’s willing to step back and just enjoy the results. In fact, his agronomist is a bit mystified at how little spraying for insect pests needs to be done on the Ackermann farm.

“Whether it’s beneficial insects that’s controlling the bad bugs or whether it’s your soil practices, I don’t know,” Jerry recalled the agronomist once telling him. “But something is working.”

Sometimes the answer is as simple as this: life generates more life. During the field day, Stephanie McLain, a soil health specialist for the Minnesota office of the NRCS, showed the results of some insect trapping she had done on the Ackermann land that week. What was particularly exciting for her was that beneficial insects that feed on the “bad bugs” were found not just in a patch of wetland habitat the farmers have restored, but in the cropped fields as well — the ecological boundaries between the domesticated and wild parts of the farm were porous.

“In agriculture, we often focus on killing things,” said McLain later. “These farmers who get into soil health realize it’s not about death, it’s about life, and it’s about building this ecosystem.”

Brian DeVore edits the Land Stewardship Letter and produces the Ear to the Ground podcast.

Give it a Listen

  • Ear to the Ground 351: Less Tillage, More Money (Jerry Ackermann)
  • Ear to the Ground 352: Land of the Living (Stephanie McLain)

Installments in the ‘A Sense of Where You Are’ Series:

  1. Introduction to the Series: A Sense of Where You Are
  2. Red Dresses & Magic Management
  3. In the Blood
  4. Seeking Signs of Life
  5. Forest for the Trees
  6. The Quickening
  7. Food Bank Booster
  8. First Things First
  9. The Big Picture
  10. The Snowball Effect
  11. 7 Years Later
  12. Against the Grain

 

Category: Blog
Tags: A Sense of Where You Are • beneficial insects • corn-soybean production • cover crops • crop diversity • Jerry and Nancy Ackermann • no-till • soil health

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August 2025

Wednesday August 27

10:00 am – 4:30 pm
Field Day: Farmer-Distiller Grain Connection
Wednesday August 27
10:00 am – 4:30 pm
Field Day: Farmer-Distiller Grain Connection
Paxton, IL 60957, USA

Join OGRAIN, Artisan Grain Collaborative, The Land Connection, and IDEA Farm Network for this unique field day tailored for farmers and distillers alike to learn in the field and at the distillery. Dallas and Will Glazik will lead attendees through Cow Creek Organic Farm’s organic fields and discuss proper food-grade grain handling. The day will end with a distillery tour, grain quality talk, farmer-distiller social event, and optional tasting at Silver Tree Spirits.

For details and to register, click here. 

September 2025

Monday September 1

All Day
Final Deadline for LSP's Farm Beginnings Course
Monday September 1
Final Deadline for LSP's Farm Beginnings Course

Beginning and prospective farmers are invited to apply to the Land Stewardship Project’s Farm Beginnings course, a year-long training program that focuses on the goal setting, marketing, and financial skills needed to establish a successful farm business. The Farm Beginnings course creates a space for folks to name their vision, acquire the tools and skills needed to make it happen, and become part of a community of support to help them succeed.  

The course will run from November 2025 through March 2026, with some additional educational opportunities to take place later in 2026. 

The deadline for applications is Sept. 1. Early bird applications submitted by Aug. 1 will receive a $100 discount if you are accepted into the class. Partial scholarships are available.

More details are at http://www.farmbeginnings.org or Annelie Livingston-Anderson at annelie@landstewardshipproject.org.

You can apply to the course here.

Friday September 5

9:00 am – 4:00 pm
Soil Health Field Day on the Cotter Farm: Austin
Friday September 5
9:00 am – 4:00 pm
Soil Health Field Day on the Cotter Farm: Austin
50203 205th St, Austin, MN 55912, USA

 Sign up today for a get-together down on Tom Cotter’s Farm. This field day brings together food companies, local farmers and other professionals in agriculture — a perfect opportunity for networking and discussion.
Hear from soil health experts, then board the Topless Bus to take a tour of Tom’s farm. A FREE TACO BAR LUNCH will featureTom’s own grass-fed beef, along with authentic, homemade tortillas and rice. Featured speakers include soil scientist Kris Nichols and agronomist Joe Ailts.
 
You can check out the field day flier here. For more details and to register, click here.

Saturday September 6

9:00 am – 5:00 pm
Soil & Food Health Field Day: Austin
Saturday September 6
9:00 am – 5:00 pm
Soil & Food Health Field Day: Austin
50203 205th St, Austin, MN 55912, USA

Details are here.

Monday September 8

7:00 pm – 8:30 pm
Anne Biklé in conversation with Ross Evelsizer: What Your Food Ate
Monday September 8
7:00 pm – 8:30 pm
Anne Biklé in conversation with Ross Evelsizer: What Your Food Ate
Pulpit Rock Brewing Company, 207 College Dr, Decorah, IA 52101, USA

Join Anne Biklé (co-author, What Your Food Ate: How to Restore Our Land and Reclaim Our Health) and NEIA RC & D Natural Resource Projects Director, Ross Evelsizer, for a conversation and Q & A session followed by a book signing. Everyone is invited to this free event sponsored by the Oneota Valley Literary Foundation, with support from Pulpit Rock Brewing and Dragonfly Books.
 
Details on the Sept. 8 event are here.

View Full Calendar

Recent Posts

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  • Tell the MPCA by Sept. 10 to Focus on Clean Water, New Crops & Living Cover August 22, 2025
  • Land Line: Farm Finance Crisis, Mental Health, Inflated Inputs, Crop-Livestock Synergy, Bread Bloat, Pesticides in Water, Soil Health & MAHA August 9, 2025
  • Farmers Gather in Madison to Discuss ‘Bringing Small Grains Back to Minnesota’ August 6, 2025
  • Land Line: USDA Changes, Climate-Smart Ag, Dead Zone, Nitrate Pollution, Feedlot Regs, Soil Bacteria, the Power of Diverse Farming July 28, 2025

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