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A Sense of Where You Are: The Snowball Effect

Part 10 in a Series

By Brian DeVore
January 12, 2025

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Note: This is the 10th installment in the 12-part “A Sense of Where You Are” series. 

There’s nothing like getting diminishing returns on your investment in time, labor, and resources to put things in context.

“I just got sick and tired of spending money on fertilizer, planting in the dry powder, and watching the soil blow away,” said Alex Udermann while sitting next to a stack of hay bales on his family’s farm in central Minnesota’s Stearns County. “And we were working until 11 or 12 every night trying to get everything done.”

Field day participants examine a cover crop planting demonstration at Meadowbrook Dairy. “It seems like we are working less and getting more done as a family,” says Alex Udermann.

In 2016, Meadowbrook Dairy, after decades of conventional tillage, began cutting soil disturbance and utilizing cover crop mixes to reduce erosion and build organic matter. The farm consists of an 80-cow dairy and 300 beef steers. It also raises corn, soybeans, alfalfa, and small grains on 1,000 acres. Today, the operation is 100% no-till on its corn and soybean acres, multi-species mixes of cover crops are a regular part of the rotation, and the farm is focused on getting manure applied across fields at rates that are agronomically correct.

When Meadowbrook hosted a Practical Farmers of Iowa field day in August, it was clear these changes were paying off. A slaking demonstration and some impromptu sampling showed that the somewhat sandy soil had good aggregate structure, with signs of activity on the part of earthworms and other beneficial critters.

Udermann is the fifth generation on this farm, which also consists of his wife, Krissy, his brother, Jake, and the brothers’ parents, John and Mary Lou. As Alex explained during the field day, this transition to regenerative practices has helped the farm dramatically reduce its reliance on chemical inputs. Udermann estimates they’ve saved  roughly $100 per acre on the cost of putting in a crop, and that accounts for the roughly $55 an acre they spend on cover cropping. A lot of that savings results from fewer tire trips across the fields.

“We now have just the three steps — cover cropping, applying manure, and planting — instead of the eight or 10 we had before,” said the farmer. “It seems like we are working less and getting more done as a family. It’s fun farming again.”

Getting so many payoffs from building soil health doesn’t come without some investments. But in a process that Udermann describes as a “low input transition,” the farmers avoided large outlays of money in the beginning. Rather than sinking big bucks into new equipment, for example, Meadowbrook Dairy invested more in taking a different approach to management and the way they viewed their soil. They did this, for instance, by using their existing field equipment to no-till soybeans. And once those no-tilled beans began to show signs of paying off financially, then the family began putting money into tools such as a no-till planter for corn. At that point, Udermann explains, such purchases are no longer seen as a one-way expense — expenditures graduated to the level of being long-term investments in fortifying a more resilient way of farming.

More investments are in the offing. The last stop on the field day tour was a demonstration of some experimentation Meadowbrook is doing with composting. Julie Reberg, a district conservationist for the NRCS, explained that by breaking down into a biologically rich soil amendment manure and other “waste” materials produced by the farm, the operation can further reduce its reliance on purchased inputs while building the land’s long-term resilience. Udermann has been playing around with low-cost composting by making piles consisting of manure, wood chips, straw, and other materials, and flipping them with his skid steer loader. He’d also like to do more with the kind of compost extracts that are produced via the static Johnson-Su Bioreactor system.

“There’s always more,” a visibly excited Udermann said after the field day. “Once you get bit by the soil bug, it just becomes a snowball rolling down the mountain.”

Brian DeVore edits the Land Stewardship Letter and produces the Ear to the Ground podcast.

Give it a Listen

  • Ear to the Ground 358: Low Input-High Returns (Alex Udermann)
  • Ear to the Ground 359: Trash to Treasure (Julie Reberg)

Installments in the ‘A Sense of Where You Are’ Series:

  1. Introduction to the Series: A Sense of Where You Are
  2. Red Dresses & Magic Management
  3. In the Blood
  4. Seeking Signs of Life
  5. Forest for the Trees
  6. The Quickening
  7. Food Bank Booster
  8. First Things First
  9. The Big Picture
  10. The Snowball Effect
  11. 7 Years Later
  12. Against the Grain
Category: Blog
Tags: A Sense of Where You Are • Alex Udermann • composting • dairy farming • manure • Meadowbrook Dairy • quality-of-life • soil health

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August 2025

Wednesday August 27

10:00 am – 4:30 pm
Field Day: Farmer-Distiller Grain Connection
Wednesday August 27
10:00 am – 4:30 pm
Field Day: Farmer-Distiller Grain Connection
Paxton, IL 60957, USA

Join OGRAIN, Artisan Grain Collaborative, The Land Connection, and IDEA Farm Network for this unique field day tailored for farmers and distillers alike to learn in the field and at the distillery. Dallas and Will Glazik will lead attendees through Cow Creek Organic Farm’s organic fields and discuss proper food-grade grain handling. The day will end with a distillery tour, grain quality talk, farmer-distiller social event, and optional tasting at Silver Tree Spirits.

For details and to register, click here. 

September 2025

Monday September 1

All Day
Final Deadline for LSP's Farm Beginnings Course
Monday September 1
Final Deadline for LSP's Farm Beginnings Course

Beginning and prospective farmers are invited to apply to the Land Stewardship Project’s Farm Beginnings course, a year-long training program that focuses on the goal setting, marketing, and financial skills needed to establish a successful farm business. The Farm Beginnings course creates a space for folks to name their vision, acquire the tools and skills needed to make it happen, and become part of a community of support to help them succeed.  

The course will run from November 2025 through March 2026, with some additional educational opportunities to take place later in 2026. 

The deadline for applications is Sept. 1. Early bird applications submitted by Aug. 1 will receive a $100 discount if you are accepted into the class. Partial scholarships are available.

More details are at http://www.farmbeginnings.org or Annelie Livingston-Anderson at annelie@landstewardshipproject.org.

You can apply to the course here.

Friday September 5

9:00 am – 4:00 pm
Soil Health Field Day on the Cotter Farm: Austin
Friday September 5
9:00 am – 4:00 pm
Soil Health Field Day on the Cotter Farm: Austin
50203 205th St, Austin, MN 55912, USA

 Sign up today for a get-together down on Tom Cotter’s Farm. This field day brings together food companies, local farmers and other professionals in agriculture — a perfect opportunity for networking and discussion.
Hear from soil health experts, then board the Topless Bus to take a tour of Tom’s farm. A FREE TACO BAR LUNCH will featureTom’s own grass-fed beef, along with authentic, homemade tortillas and rice. Featured speakers include soil scientist Kris Nichols and agronomist Joe Ailts.
 
You can check out the field day flier here. For more details and to register, click here.

Saturday September 6

9:00 am – 5:00 pm
Soil & Food Health Field Day: Austin
Saturday September 6
9:00 am – 5:00 pm
Soil & Food Health Field Day: Austin
50203 205th St, Austin, MN 55912, USA

Details are here.

Monday September 8

7:00 pm – 8:30 pm
Anne Biklé in conversation with Ross Evelsizer: What Your Food Ate
Monday September 8
7:00 pm – 8:30 pm
Anne Biklé in conversation with Ross Evelsizer: What Your Food Ate
Pulpit Rock Brewing Company, 207 College Dr, Decorah, IA 52101, USA

Join Anne Biklé (co-author, What Your Food Ate: How to Restore Our Land and Reclaim Our Health) and NEIA RC & D Natural Resource Projects Director, Ross Evelsizer, for a conversation and Q & A session followed by a book signing. Everyone is invited to this free event sponsored by the Oneota Valley Literary Foundation, with support from Pulpit Rock Brewing and Dragonfly Books.
 
Details on the Sept. 8 event are here.

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Recent Posts

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  • Tell the MPCA by Sept. 10 to Focus on Clean Water, New Crops & Living Cover August 22, 2025
  • Land Line: Farm Finance Crisis, Mental Health, Inflated Inputs, Crop-Livestock Synergy, Bread Bloat, Pesticides in Water, Soil Health & MAHA August 9, 2025
  • Farmers Gather in Madison to Discuss ‘Bringing Small Grains Back to Minnesota’ August 6, 2025
  • Land Line: USDA Changes, Climate-Smart Ag, Dead Zone, Nitrate Pollution, Feedlot Regs, Soil Bacteria, the Power of Diverse Farming July 28, 2025

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