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A Sense of Where You Are: The Snowball Effect

Part 10 in a Series

By Brian DeVore
January 12, 2025

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Note: This is the 10th installment in the 12-part “A Sense of Where You Are” series. 

There’s nothing like getting diminishing returns on your investment in time, labor, and resources to put things in context.

“I just got sick and tired of spending money on fertilizer, planting in the dry powder, and watching the soil blow away,” said Alex Udermann while sitting next to a stack of hay bales on his family’s farm in central Minnesota’s Stearns County. “And we were working until 11 or 12 every night trying to get everything done.”

Field day participants examine a cover crop planting demonstration at Meadowbrook Dairy. “It seems like we are working less and getting more done as a family,” says Alex Udermann.

In 2016, Meadowbrook Dairy, after decades of conventional tillage, began cutting soil disturbance and utilizing cover crop mixes to reduce erosion and build organic matter. The farm consists of an 80-cow dairy and 300 beef steers. It also raises corn, soybeans, alfalfa, and small grains on 1,000 acres. Today, the operation is 100% no-till on its corn and soybean acres, multi-species mixes of cover crops are a regular part of the rotation, and the farm is focused on getting manure applied across fields at rates that are agronomically correct.

When Meadowbrook hosted a Practical Farmers of Iowa field day in August, it was clear these changes were paying off. A slaking demonstration and some impromptu sampling showed that the somewhat sandy soil had good aggregate structure, with signs of activity on the part of earthworms and other beneficial critters.

Udermann is the fifth generation on this farm, which also consists of his wife, Krissy, his brother, Jake, and the brothers’ parents, John and Mary Lou. As Alex explained during the field day, this transition to regenerative practices has helped the farm dramatically reduce its reliance on chemical inputs. Udermann estimates they’ve saved  roughly $100 per acre on the cost of putting in a crop, and that accounts for the roughly $55 an acre they spend on cover cropping. A lot of that savings results from fewer tire trips across the fields.

“We now have just the three steps — cover cropping, applying manure, and planting — instead of the eight or 10 we had before,” said the farmer. “It seems like we are working less and getting more done as a family. It’s fun farming again.”

Getting so many payoffs from building soil health doesn’t come without some investments. But in a process that Udermann describes as a “low input transition,” the farmers avoided large outlays of money in the beginning. Rather than sinking big bucks into new equipment, for example, Meadowbrook Dairy invested more in taking a different approach to management and the way they viewed their soil. They did this, for instance, by using their existing field equipment to no-till soybeans. And once those no-tilled beans began to show signs of paying off financially, then the family began putting money into tools such as a no-till planter for corn. At that point, Udermann explains, such purchases are no longer seen as a one-way expense — expenditures graduated to the level of being long-term investments in fortifying a more resilient way of farming.

More investments are in the offing. The last stop on the field day tour was a demonstration of some experimentation Meadowbrook is doing with composting. Julie Reberg, a district conservationist for the NRCS, explained that by breaking down into a biologically rich soil amendment manure and other “waste” materials produced by the farm, the operation can further reduce its reliance on purchased inputs while building the land’s long-term resilience. Udermann has been playing around with low-cost composting by making piles consisting of manure, wood chips, straw, and other materials, and flipping them with his skid steer loader. He’d also like to do more with the kind of compost extracts that are produced via the static Johnson-Su Bioreactor system.

“There’s always more,” a visibly excited Udermann said after the field day. “Once you get bit by the soil bug, it just becomes a snowball rolling down the mountain.”

Brian DeVore edits the Land Stewardship Letter and produces the Ear to the Ground podcast.

Give it a Listen

  • Ear to the Ground 358: Low Input-High Returns (Alex Udermann)
  • Ear to the Ground 359: Trash to Treasure (Julie Reberg)

Installments in the ‘A Sense of Where You Are’ Series:

  1. Introduction to the Series: A Sense of Where You Are
  2. Red Dresses & Magic Management
  3. In the Blood
  4. Seeking Signs of Life
  5. Forest for the Trees
  6. The Quickening
  7. Food Bank Booster
  8. First Things First
  9. The Big Picture
  10. The Snowball Effect
  11. 7 Years Later
  12. Against the Grain
Category: Blog
Tags: A Sense of Where You Are • Alex Udermann • composting • dairy farming • manure • Meadowbrook Dairy • quality-of-life • soil health

Upcoming Events

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January 2026

Thursday January 1

All Day
Minnesota Beginning Farmer Tax Credit Applications
Thursday January 1
Minnesota Beginning Farmer Tax Credit Applications
Online

The Minnesota Department of Agriculture’s (MDA) Rural Finance Authority (RFA) will start accepting applications for the 2026 Beginning Farmer Tax Credit on Jan. 1. This is an annual program available to landlords and sellers (asset owners) who rent or sell farmland, equipment, livestock, and other agricultural assets to beginning farmers.
 
On Dec. 22, a webinar will provide basic information on the program and how to apply for it. To register, click here. 

Friday January 2

6:00 am – 12:00 am
Application Deadline for RSDP Farmer Climate Action Fund
Friday January 2
6:00 am – 12:00 am
Application Deadline for RSDP Farmer Climate Action Fund
Regional Sustainable Development Partnership

Are you a farmer in Greater Minnesota with an innovative idea to address climate change on your farm?

University of Minnesota Extension Regional Sustainable Development Partnerships (RSDP) invites farmers throughout Greater Minnesota to apply for funding for on-farm climate adaptation and mitigation projects through RSDP’s Farmer Climate Action Fund.  

Small grants will be awarded through a competitive process for ready-to-go, farmer-led projects, including but not limited to planting wildlife corridors, replacing fossil fuels with clean energy alternatives, implementing soil health practices that sequester carbon and incorporating agroforestry systems.

Priority will be given to projects that are shovel-ready and can be completed by December 31, 2026. 

The application portal is now open and you can apply until January 2, 2026, with awards announced in early February. 

Find more information and application materials on the RSDP website: https://z.umn.edu/FarmerFund.

Wednesday January 7

10:00 am – 3:00 pm
Organic Fruit Growers Climate Resilience Workshop
Wednesday January 7
10:00 am – 3:00 pm
Organic Fruit Growers Climate Resilience Workshop
La Crosse, Wis.

n December and January, the Organic Fruit Growers Association is offering a series of climate resilience workshops. Workshop goals are to learn about the changing climate in our region and the expected impacts on fruit farmers and to select climate resilience practices which are suited to your farm’s goals and values. The outcome of the workshops will be a written climate resilience plan with actionable steps to make your farm more resilient to changing climate. 
 
Workshops will be led by University of Minnesota extension educators Katie Black and Madeline Wimmer and include times for farmer-to-farmer discussion. This series includes the following four meetings. Expect to spend an additional 4-10 hours outside the meetings developing your farm’s climate resilience plan:

  • Wednesday Dec. 3, 9 a.m.-11:30 a.m. (online via Zoom)
  • Wednesday, Dec. 10, 9 a.m.-11:30 a.m. (online via Zoom)
  • Monday, Dec. 22, discussion (online via Zoom — optional but encouraged)
  • Wednesday, Jan. 7, 10 a.m.-3 p.m. (in-person workshop in La Crosse, Wis. Lunch provided, and you can be reimbursed for mileage traveling to and from the meeting.)

For details and to register, click here. 

Thursday January 8 – Friday January 9

Minnesota Organic Conference
Thursday January 8 – Friday January 9
Minnesota Organic Conference
River's Edge Convention Center, 10 4th Ave S, St Cloud, MN 56301, USA

Each year, the Minnesota Department of Agriculture hosts this conference and trade show for farmers and others interested in organic agriculture.

Minnesota Organic Conference Logo

Mark your calendars for January 8-9, 2026, when we’ll again feature:

  • Inspiring keynote speakers
  • Topical breakout sessions
  • An 80-booth trade show
  • Networking
  • And more!

Whether you’re an experienced producer or new to the field, don’t miss out on this valuable opportunity to connect with Minnesota’s thriving organic community!

Who should attend?

  • Organic farmers and those interested in transitioning to organic practices
  • Agricultural professionals
  • Buyers and makers looking to source or showcase organic products
  • Students and researchers
  • Organic farming advocates

For details, click here. 

Friday January 9 – Saturday January 10

Practical Farmers of Iowa Annual Conference
Friday January 9 – Saturday January 10
Practical Farmers of Iowa Annual Conference
Iowa Events Center, 730 3rd St, Des Moines, IA 50309, USA

For details, click here.

View Full Calendar

Recent Posts

  • Farm Aid Fridays: Bonnie & Vance Haugen, LeeAnn & Jim VanDerPol December 19, 2025
  • Land Line: Commodity Ag Regrets, Bailout Blues, Corn & Climate, USDA Regenerative Ag Pilot, Manure Monitoring, Conservation & Community, Farmer-to-Farmer December 16, 2025
  • Standing In Solidarity With Our Immigrant Neighbors December 4, 2025
  • Farm Aid Fridays: Hannah Bernhardt, Moses Momanyi & Lonah Onyancha Kilimo December 4, 2025
  • Growing New Grains for Better Bread December 3, 2025

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