Land Stewardship Project Sees Bill as Important Step for Getting More Beginning Farmers on the Land SAINT PAUL, Minn.—A bill moving through the Minnesota Legislature would help beginning farmers overcome one of the biggest barriers they face when trying to launch an agricultural business: access to land. According to farmer-members of the Land Stewardship Project… Read More →
Robin Moore talks about how LSP is using soil health to forge stewardship partnerships between non-operating landowners and the farmers who rent from them.
For more resources on how to develop farmland leases that reflect your stewardship values, click here.
There are numerous ways of communicating the value society places on having more family farmers on the land, not fewer. This morning, the USDA announced it was awarding $18 million in grants to groups that are helping beginning farmers nationwide. That sends an important message that the federal government, thanks to initiatives put in the… Read More →
Dylan and his wife are farming family land near Urbank, MN in 2025 and beyond. They are interested in renting or purchasing more tillable acres in a 15-20 mile radius of Urbank. They are open to taking up CRP and pasture land.
Gary Van Ryswyk’s concern for how his farming methods impact the landscape is obvious. A practitioner of a no-till system that avoids disturbing a field’s surface as much as possible, he is particularly focused on keeping soil in place. “None of us who farm want the soil to move—we care,” Van Ryswyk told me one… Read More →
One day in 2014, a man stopped by Bill and Bonnie McMillin’s farm tucked away in the hills of southeastern Minnesota’s Wabasha County and offered to pay cash for all 160 acres, lock, stock and barrel. Such an offer can be tempting. After all, Bill and Bonnie had worked hard over the previous few decades… Read More →
Even a brief conversation with Tom Cogger makes it clear what he enjoys doing: producing food. And that’s what he’s done on his Maple Hill Farm near Washburn in northwestern Wisconsin for almost two decades. In the early years, Cogger concentrated mostly on produce, but since his son Matthew joined the operation in 2009, pork… Read More →
Ryan is seeking a farmer to work for him on his 50 acre conventional dairy farm in Waterloo, Iowa. Ryan has a dairy parlor that is setup for sheep or goats, along with numerous buildings for housing animals, and acreage available for pasture or haying. Current tenant is retiring after the 2025 season.
What is the most critical discussion that needs to take place to ensure a sustainable food and farming system long into the future? Is it one on policy, farming techniques, green technology, consumer preferences or soil fertility? No. It’s the conversation that takes place between Nettie and Gerald during LSP’s play, Look Who’s Knockin’, which… Read More →
When Words Matter…& When They Don’t When it comes to farming, “regenerative” is having a bit of a moment. For example, Cargill wants to help farmers convert 10 million acres of row crop farmland to “regenerative practices,” and General Mills has said it is committed to advancing “regenerative agriculture practices” on a million acres of… Read More →
